Le Cicale in Citta'

Le Cicale in Citta' is a Michelin-selected restaurant offering refined interpretations of Ligurian and Italian cuisine. Dishes highlight local flavors, from handmade pasta such as pansotti with walnut sauce to carefully prepared seafood and inventive appetizers like charred octopus. The intimate rooms, decorated with mirrors, antiques, and fine porcelains, create a quiet, elegant ambiance, complemented by attentive, informed service from the kitchen and dining room teams.