Gyozaya Mori

The signature dish, 'pan-fried dumplings,' has a crispy and fragrant exterior, while the inside is juicy and packed with flavor. When eaten with the special miso sauce or vinegar soy sauce, it offers an even deeper taste experience. Additionally, 'boiled dumplings' are also popular for their unique texture, with the delicious filling wrapped in a chewy skin that spreads in your mouth.

The interior consists only of counter seats, creating a cozy space. The warm texture of the wood and the calm lighting create a comfortable atmosphere reminiscent of a living room at home. The owner always greets customers in a friendly manner, so even first-time visitors can quickly feel relaxed.

"Gyoza Shop Mori" opened in 2013 and has since been loved by the local people. They continue to experiment daily to create better gyoza, insisting on handmade flavors. They also offer Korean-style dishes, featuring a menu full of originality. The dishes they have been serving for many years are all carefully made, providing a deep and rich taste.