Maybe Mae
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
Dernières informations
Évaluation
Avis
Menu
Pink Lady Apples, Roses, Paperbark. Never Never Triple Juniper, Dry Vermouth. Served tall and fizzy
Watermelon, Habanero. Tequila, Punt-e-mes. Shaken and served up
Honeydew, Cucumber, Kombu, Wasabi. Never Never Aquavit, White Vermouth. Served tall on pebbles
Geraldton Wax, Pineapple, Coconut. Riesling, Seppeltsfield DP116, Vodka. Blended and bottled, poured to serve
Rhubarb, Bayleaf, Native Lemongrass. Fruit Wine, Rhubi Mistelle. Served tall on pebbles
Yuzu, Pearl Barley, Jasmine Silver Needle Tea. Vodka, Amazake. Brewed and batched, spritzed to serve
River Mint, Monterey Pine. St Agnes 'Bartender's Cut' Brandy, Never Never Amaro. Stirred and served up
Eucalyptus, Red Currant, Black Currant. White Rum, Marionette Dry Cassis and Groseille. Stirred, served on a big cube of ice
Apple, Lime, Cracked Pepper. Rye Whiskey. Juiced to order
Ginger & Honey, Lemon. Gin and Lager. Shaken and topped up with lager, served frothy
Apricot, Lemon, Mint and Whites. Whiskey and Apricot Liqueur. Shaken and served frothy on cubes
Pineapple, Lime, Coconut, Ginger. Blend of Rums, Dry Curacao. Built and swizzled to serve
Rhubarb, Coconut Water. Strangelove Holy Grapefruit & Basil Soda. Served tall and fizzy
Jalapeno and Honey. Strangelove Mandarin Soda. Served tall and fizzy. Contains Honey
Green Apple, Mace, Cascara, Wattle, Dandelion Root. Lyre Dark Cane 'Spirit', Verjuice. Stirred, served on a big cube of ice
Sencha Green Tea, Pineapple, Jasmine. Lyre White Cane 'Spirit', Lyre 'Absinthe'. Shaken and served up
Pink Lady Apples, Roses, Paperbark. Never Never Triple Juniper, Dry Vermouth. Served tall and fizzy
Watermelon, Habanero. Tequila, Punt-e-mes. Shaken and served up
Honeydew, Cucumber, Kombu, Wasabi. Never Never Aquavit, White Vermouth. Served tall on pebbles
Geraldton Wax, Pineapple, Coconut. Riesling, Seppeltsfield DP116, Vodka. Blended and bottled, poured to serve
Rhubarb, Bayleaf, Native Lemongrass. Fruit Wine, Rhubi Mistelle. Served tall on pebbles
Yuzu, Pearl Barley, Jasmine Silver Needle Tea. Vodka, Amazake. Brewed and batched, spritzed to serve
River Mint, Monterey Pine. St Agnes 'Bartender's Cut' Brandy, Never Never Amaro. Stirred and served up
Eucalyptus, Red Currant, Black Currant. White Rum, Marionette Dry Cassis and Groseille. Stirred, served on a big cube of ice
Apple, Lime, Cracked Pepper. Rye Whiskey. Juiced to order
Ginger Honey, Lemon. Gin and Lager. Shaken and topped up with lager, served frothy
Apricot, Lemon, Mint and Whites. Whiskey and Apricot Liqueur. Shaken and served frothy on cubes
Pineapple, Lime, Coconut, Ginger. Blend of Rums, Dry Curacao. Built and swizzled to serve
Rhubarb, Coconut Water. Strangelove Holy Grapefruit Basil Soda. Served tall and fizzy
Jalapeno and Honey. Strangelove Mandarin Soda. Served tall and fizzy. Contains Honey
Green Apple, Mace, Cascara, Wattle, Dandelion Root. Lyre Dark Cane 'Spirit', Verjuice. Stirred, served on a big cube of ice
Sencha Green Tea, Pineapple, Jasmine. Lyre White Cane 'Spirit', Lyre 'Absinthe'. Shaken and served up
Pink Lady Apples, Roses, Paperbark. Never Never Triple Juniper, Dry Vermouth. Served tall and fizzy
Watermelon, Habanero. Tequila, Punt-e-mes. Shaken and served up
Honeydew, Cucumber, Kombu, Wasabi. Never Never Aquavit, White Vermouth. Served tall on pebbles
Geraldton Wax, Pineapple, Coconut. Riesling, Seppeltsfield DP116, Vodka. Blended and bottled, poured to serve
Rhubarb, Bayleaf, Native Lemongrass. Fruit Wine, Rhubi Mistelle. Served tall on pebbles
Yuzu, Pearl Barley, Jasmine Silver Needle Tea. Vodka, Amazake. Brewed and batched, spritzed to serve
River Mint, Monterey Pine. St Agnes 'Bartender's Cut' Brandy, Never Never Amaro. Stirred and served up
Eucalyptus, Red Currant, Black Currant. White Rum, Marionette Dry Cassis and Groseille. Stirred, served on a big cube of ice
Apple, Lime, Cracked Pepper. Rye Whiskey. Juiced to order
Ginger & Honey, Lemon. Gin and Lager. Shaken and topped up with lager, served frothy
Apricot, Lemon, Mint and Whites. Whiskey and Apricot Liqueur. Shaken and served frothy on cubes
Pineapple, Lime, Coconut, Ginger. Blend of Rums, Dry Curacao. Built and swizzled to serve
Rhubarb, Coconut Water. Strangelove Holy Grapefruit & Basil Soda. Served tall and fizzy
Jalapeno and Honey. Strangelove Mandarin Soda. Served tall and fizzy. Contains Honey
Green Apple, Mace, Cascara, Wattle, Dandelion Root. Lyre Dark Cane 'Spirit', Verjuice. Stirred, served on a big cube of ice
Sencha Green Tea, Pineapple, Jasmine. Lyre White Cane 'Spirit', Lyre 'Absinthe'. Shaken and served up
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