Hishimeku

Wagyu yukaye (Japanese beef yukaye) included] ◆Top quality wagyu beef, beef tenderloin, beef tongue, pork belly, pork loin, and homemade tenderloin (17 items in total). Store price 6,589 yen including tax→One-eat-log reservation only price 5,990 yen including tax

Special wagyu beef, beef tenderloin, beef tongue, pork belly, pork loin, and homemade tenderloin (16 items in total). Store price 5,489 yen including tax→EAT LOG reservation limited price 4,990 yen including tax

Wagyu beef yukaye (with a special price only available on EatLog): Rokubaku pork belly, roast Rokubaku pork loin, and homemade Tsuremi (14 dishes). Store price 5,489 yen including tax→EAT LOG limited price 4,990 yen including tax

The restaurant offers 13 dishes of Rokubaku pork belly, Rokubaku pork loin, and homemade Tsuremi (a kind of pork made from the same pig). Store price 4,389 yen including tax→EATOG reservation limited price 3,990 yen including tax

Wagyu beef yukke (with a special price only available on EatLog): 14 courses of extra premium wagyu beef, regroup loin, and homemade tsuremis. Store price 7,689 yen including tax→EAT LOG limited price 6,990 yen including tax

Special Wagyu Beef, Kigurekubu Roast, Homemade Tsuremi (13 dishes) Store price 6,589 yen including tax→EATOG limited price 5,990 yen including tax

*500 yen discount for 60 years old and over, half-price for elementary school students, free for preschool children *Last reservation for all-you-can-eat is 9:00 p.m.

*500 yen discount for 60 years old and over, half-price for elementary school students, free for preschool children *Last reservation for all-you-can-eat is 9:00 p.m.

*500 yen discount for 60 years old and over, half-price for elementary school students, free for preschool children *Last reservation for all-you-can-eat is 9:00 p.m.