Madre Osteria & Bar
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26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
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Menu
fig, ricotta, prosciutto, frisée, toast points
house-made grande meatball in sugo al pomodoro sauce
fresh focaccia, olive butter and fava bean hummus
roasted mushrooms, ricotta, parsley-dill vinaigrette
whipped goat cheese, pecorino, golden raisin vinaigrette
cucumber mignonette, cocktail sauce
Focaccia croûtons, saffron, tomato, calabrian chili
parmesan, parsley, house-made aioli
romaine, sourdough croutons, parmesan
mozzarella, red peppers, basil, tomato sauce
herbed ricotta, pomodoro, tomato mozzarella salad
lightly battered, spicy marinara
prosciutto, pomodoro, pecorino
sugo over bucatini
Fresh pappardelle pasta, Tuscan kale, house soffritto tomato sauce; gluten-free available
fresh mozzarella, sugo, served over bucatini; gluten-free available
mushrooms, peas, parmesan, shallots & garlic
roasted brussels sprouts agrodolce
spicy vodka sauce, roasted garlic, parmesan & basil
sausage, broccoli rabe
beef, pork, pancetta, brunoise vegetables
maple brined, braised red cabbage, fingerling chips
smashed fingerling, broccoli rabe, tuscan herbed chimi
Gelato of the Day
chef's special pasta of the day
Fresh produce collected from the Milton Farmers Market every Thursday created in to a special dish
Prix-fixe menu, family-style dining
fig, ricotta, prosciutto, frisée, toast points
house-made grande meatball in sugo al pomodoro sauce
fresh focaccia, olive butter and fava bean hummus
roasted mushrooms, ricotta, parsley-dill vinaigrette
whipped goat cheese, pecorino, golden raisin vinaigrette
cucumber mignonette, cocktail sauce
Focaccia croûtons, saffron, tomato, calabrian chili
parmesan, parsley, house-made aioli
romaine, sourdough croutons, parmesan
mozzarella, red peppers, basil, tomato sauce
herbed ricotta, pomodoro, tomato mozzarella salad
lightly battered, spicy marinara
prosciutto, pomodoro, pecorino
sugo over bucatini
Fresh pappardelle pasta, Tuscan kale, house soffritto tomato sauce; gluten-free available
fresh mozzarella, sugo, served over bucatini; gluten-free available
mushrooms, peas, parmesan, shallots & garlic
roasted brussels sprouts agrodolce
spicy vodka sauce, roasted garlic, parmesan & basil
sausage, broccoli rabe
beef, pork, pancetta, brunoise vegetables
maple brined, braised red cabbage, fingerling chips
smashed fingerling, broccoli rabe, tuscan herbed chimi
Gelato of the Day
chef's special pasta of the day
Fresh produce collected from the Milton Farmers Market every Thursday created in to a special dish
Prix-fixe menu, family-style dining
fig, ricotta, prosciutto, frisée, toast points
house-made grande meatball in sugo al pomodoro sauce
fresh focaccia, olive butter and fava bean hummus
roasted mushrooms, ricotta, parsley-dill vinaigrette
whipped goat cheese, pecorino, golden raisin vinaigrette
cucumber mignonette, cocktail sauce
Focaccia croûtons, saffron, tomato, calabrian chili
parmesan, parsley, house-made aioli
romaine, sourdough croutons, parmesan
mozzarella, red peppers, basil, tomato sauce
herbed ricotta, pomodoro, tomato mozzarella salad
lightly battered, spicy marinara
prosciutto, pomodoro, pecorino
sugo over bucatini
Fresh pappardelle pasta, Tuscan kale, house soffritto tomato sauce; gluten-free available
fresh mozzarella, sugo, served over bucatini; gluten-free available
mushrooms, peas, parmesan, shallots & garlic
roasted brussels sprouts agrodolce
spicy vodka sauce, roasted garlic, parmesan & basil
sausage, broccoli rabe
beef, pork, pancetta, brunoise vegetables
maple brined, braised red cabbage, fingerling chips
smashed fingerling, broccoli rabe, tuscan herbed chimi
Gelato of the Day
chef's special pasta of the day
Fresh produce collected from the Milton Farmers Market every Thursday created in to a special dish
Prix-fixe menu, family-style dining
mignonette, cocktail sauce, horseradish
parsley parmesan cheese
green olives, crushed red peppers, rosemary EVOO
littleneck clams, pancetta, chef potatoes, garden herbs
romaine lettuce, homemade brioche croutons, parmesan cheese
mixed greens, fried chickpeas, red onions, feta cheese, Italian vinaigrette
5 grilled oysters, spinach béchamel sauce
whipped goat cheese, pecorino, shallot golden raisin vinaigrette, truffle oil, local honeycomb
poached apples, prosciutto di parma, toasted baguette
house-made meatballs in sugo al pomodoro toasted focaccia
roasted wild mushrooms, parsley-dill vinaigrette, 12YR aged balsamic
mozzarella, fresh basil, EVOO
prosciutto di parma, arugula, caramelized onions, goat cheese
sautéed wild mushrooms, fresh mozzarella, EVOO
herbed ricotta, pomodoro, tomato mozzarella salad
lightly battered, cherry peppers, marinara
mirepoix vegetables, shallot garlic creamy red sauce, parsley, toast points
avocado, ponzu sauce, fried pasta sheet
house-made meatballs, sugo over spaghetti
Gorgonzola potato fritters, purple cabbage slaw, brandy cream sauce
Stuffed with parmesan and leek risotto, 12YR aged balsamic
Beef, pork, prosciutto, mirepoix vegetables, marinara
spicy vodka sauce, roasted garlic, parmesan basil
Spaghetti, Italian sausage, PEI mussels, littleneck clams, shrimp, spicy tomato sugo
Lobster Brandy cream sauce, focaccia crumbs
Butternut squash purée, shaved brussels sprouts, lemon butter
Creamed corn purée, green beans, micro rainbow greens
Spaghetti, pancetta, peas, cream sauce, poached egg
Skirt steak, parmesan fries, prezzemolata
thin cutlet topped with fresh mozzarella, sugo over spaghetti
Cauliflower rice, broccoli rabe, lemon butter
Horseradish creamy potatoes, spinach
Brioche roll, lettuce, tomato, onion, horseradish aioli, smoked gouda, parmesan fries
Aperol lambrusco
Mi Campo Blanco, blood orange cranberry, cointreau, fresh lime
vodka, frangelico, espresso, cacao, carolan’s salted caramel *This item contains nuts*
available dark or creamy
Old Forester, homemade fig vanilla syrup, bitters
Ford’s gin, luxardo bitter bianco, carpano bianco
vodka, st.george spiced pear, local apple cider, fresh lemon
house infused red sangria with orange, cinnamon star anise
Wild Turkey, fresh lemon, chai, orange bitters
CleanCo Tequila, blood orange cranberry, fresh lime
Oddbird Prosecco, Aperitif, Soda water
apple cider, fresh lime, franklin sons ginger beer
Kentucky 74 Bourbon, homemade fig vanilla syrup
ITALY, 5% ABV
MA, 6.3% ABV
RI, 5.5% ABV
WI, 4.6% ABV
MO, 4.2% ABV
MEXICO, 4.5% ABV
WI, 4.7% ABV
MA, 4.5% ABV
MA 5.4% ABV
VT, 6.2% ABV 16OZ
MA, 5.3% ABV
NETHERLANDS, 0% ABV
ITALY, 0% ABV
BOS, 0.5 % ABV
Veneto
California
Tuscany
California
Caposaldo, Veneto, NV
Medici Quercioli, Emilia-Romagna
Champagne, France, NV
Alice Osè, Veneto, NV
Bolini, Trentino
Nozzole Le Bruniche, Tuscany
via Matilde, Campania, 2023
Buglioni “Musa”, Lugana, 2023
Mason Saleya, Coteaux d’Aix-en-Provence
Principessa Gavia, Piedmont 2021
Donnaguata Sur Sur, Sicily 2021
Domaine Fournier “Silex”, Sancerre 2023
Habarov, Russian River Valley, 2022
Borealis, Oregon
Bruni Poggio d’Elsa. Tuscany
Michele Chiarlo Le Orme, Piedmont
Black’s Station, California
“Brolo”, Tuscany, 2020
Ridolfi, Tuscany, 2017
Crognolo Tuscany, 2021
Santa Tresa Rina Russa, Sicily, 2021
Duca Di Salaparuta “Lavico”, Sicily, 2018
Marchesi di Barolo, Piedmont, 2020
Gianni Gagliardo, Piedmont, 2020
Michele Chiarlo Il Principe, Piedmont, 2020
Evio Cogno Cascina Nuova, Piedmont, 2018
Villa Matilde, Campania, 2018
Luigi Righetti Campolieti, Veneto, 2020
Solena, Willamette Valley, 2022
The Hardsman, Yolo County, CA 2020
Napa Cut, Napa, 2019
yogurt, berries, granola
poached eggs, radish salad
asparagus, tomatoes, goat cheese, fruit
pork sausage, mushrooms, spinach, cheddar, potatoes, fruit
tomatoes, bacon, scallions, eggs
bacon, egg, cheese, potatoes
smoked salmon, english muffin, potatoes, fruit
served over orange citrus fresh berries
local apples, oats, cinnamon, homemade caramel
perfect for sharing (or not!!)
pound cake, vanilla bean and cinnamon gelato, meringue
Vanilla Bean, Pistachio, Chocolate, Cinnamon
Cranberry Orange, Cherry
Freshly brewed espresso poured over your choice of gelato
Montenegro, Chambord, Braulio, Amaro Meletti, Amaro Lucano, Lo-Fi Gentian Amaro, Fernet Branca, Fernet Menta, Bruto Americano, Grand Marnier, Limoncello, NA Limoncello, Frangelico, Sambuca, Disaronno
Pistachio Martini, Pumpkin Martini, White Russian
fig, ricotta, prosciutto, frisée, toast points
house-made grande meatball in sugo al pomodoro sauce
fresh focaccia, olive butter and fava bean hummus
roasted mushrooms, ricotta, parsley-dill vinaigrette
whipped goat cheese, pecorino, golden raisin vinaigrette
cucumber mignonette, cocktail sauce
Focaccia croûtons, saffron, tomato, calabrian chili
parmesan, parsley, house-made aioli
romaine, sourdough croutons, parmesan
mozzarella, red peppers, basil, tomato sauce
herbed ricotta, pomodoro, tomato mozzarella salad
lightly battered, spicy marinara
prosciutto, pomodoro, pecorino
sugo over bucatini
Fresh pappardelle pasta, Tuscan kale, house soffritto tomato sauce; gluten-free available
fresh mozzarella, sugo, served over bucatini; gluten-free available
mushrooms, peas, parmesan, shallots & garlic
roasted brussels sprouts agrodolce
spicy vodka sauce, roasted garlic, parmesan & basil
sausage, broccoli rabe
beef, pork, pancetta, brunoise vegetables
maple brined, braised red cabbage, fingerling chips
smashed fingerling, broccoli rabe, tuscan herbed chimi
Gelato of the Day
chef's special pasta of the day
Fresh produce collected from the Milton Farmers Market every Thursday created in to a special dish
Prix-fixe menu, family-style dining
mignonette, cocktail sauce, horseradish
parsley parmesan cheese
green olives, crushed red peppers, rosemary EVOO
littleneck clams, pancetta, chef potatoes, garden herbs
romaine lettuce, homemade brioche croutons, parmesan cheese
mixed greens, fried chickpeas, red onions, feta cheese, Italian vinaigrette
5 grilled oysters, spinach béchamel sauce
whipped goat cheese, pecorino, shallot golden raisin vinaigrette, truffle oil, local honeycomb
poached apples, prosciutto di parma, toasted baguette
house-made meatballs in sugo al pomodoro toasted focaccia
roasted wild mushrooms, parsley-dill vinaigrette, 12YR aged balsamic
mozzarella, fresh basil, EVOO
prosciutto di parma, arugula, caramelized onions, goat cheese
sautéed wild mushrooms, fresh mozzarella, EVOO
herbed ricotta, pomodoro, tomato mozzarella salad
lightly battered, cherry peppers, marinara
mirepoix vegetables, shallot garlic creamy red sauce, parsley, toast points
avocado, ponzu sauce, fried pasta sheet
house-made meatballs, sugo over spaghetti
Gorgonzola potato fritters, purple cabbage slaw, brandy cream sauce
Stuffed with parmesan and leek risotto, 12YR aged balsamic
Beef, pork, prosciutto, mirepoix vegetables, marinara
spicy vodka sauce, roasted garlic, parmesan basil
Spaghetti, Italian sausage, PEI mussels, littleneck clams, shrimp, spicy tomato sugo
Lobster Brandy cream sauce, focaccia crumbs
Butternut squash purée, shaved brussels sprouts, lemon butter
Creamed corn purée, green beans, micro rainbow greens
Spaghetti, pancetta, peas, cream sauce, poached egg
Skirt steak, parmesan fries, prezzemolata
thin cutlet topped with fresh mozzarella, sugo over spaghetti
Cauliflower rice, broccoli rabe, lemon butter
Horseradish creamy potatoes, spinach
Brioche roll, lettuce, tomato, onion, horseradish aioli, smoked gouda, parmesan fries
Aperol lambrusco
Mi Campo Blanco, blood orange cranberry, cointreau, fresh lime
vodka, frangelico, espresso, cacao, carolan’s salted caramel *This item contains nuts*
available dark or creamy
Old Forester, homemade fig vanilla syrup, bitters
Ford’s gin, luxardo bitter bianco, carpano bianco
vodka, st.george spiced pear, local apple cider, fresh lemon
house infused red sangria with orange, cinnamon star anise
Wild Turkey, fresh lemon, chai, orange bitters
CleanCo Tequila, blood orange cranberry, fresh lime
Oddbird Prosecco, Aperitif, Soda water
apple cider, fresh lime, franklin sons ginger beer
Kentucky 74 Bourbon, homemade fig vanilla syrup
ITALY, 5% ABV
MA, 6.3% ABV
RI, 5.5% ABV
WI, 4.6% ABV
MO, 4.2% ABV
MEXICO, 4.5% ABV
WI, 4.7% ABV
MA, 4.5% ABV
MA 5.4% ABV
VT, 6.2% ABV 16OZ
MA, 5.3% ABV
NETHERLANDS, 0% ABV
ITALY, 0% ABV
BOS, 0.5 % ABV
Veneto
California
Tuscany
California
Caposaldo, Veneto, NV
Medici Quercioli, Emilia-Romagna
Champagne, France, NV
Alice Osè, Veneto, NV
Bolini, Trentino
Nozzole Le Bruniche, Tuscany
via Matilde, Campania, 2023
Buglioni “Musa”, Lugana, 2023
Mason Saleya, Coteaux d’Aix-en-Provence
Principessa Gavia, Piedmont 2021
Donnaguata Sur Sur, Sicily 2021
Domaine Fournier “Silex”, Sancerre 2023
Habarov, Russian River Valley, 2022
Borealis, Oregon
Bruni Poggio d’Elsa. Tuscany
Michele Chiarlo Le Orme, Piedmont
Black’s Station, California
“Brolo”, Tuscany, 2020
Ridolfi, Tuscany, 2017
Crognolo Tuscany, 2021
Santa Tresa Rina Russa, Sicily, 2021
Duca Di Salaparuta “Lavico”, Sicily, 2018
Marchesi di Barolo, Piedmont, 2020
Gianni Gagliardo, Piedmont, 2020
Michele Chiarlo Il Principe, Piedmont, 2020
Evio Cogno Cascina Nuova, Piedmont, 2018
Villa Matilde, Campania, 2018
Luigi Righetti Campolieti, Veneto, 2020
Solena, Willamette Valley, 2022
The Hardsman, Yolo County, CA 2020
Napa Cut, Napa, 2019
yogurt, berries, granola
poached eggs, radish salad
asparagus, tomatoes, goat cheese, fruit
pork sausage, mushrooms, spinach, cheddar, potatoes, fruit
tomatoes, bacon, scallions, eggs
bacon, egg, cheese, potatoes
smoked salmon, english muffin, potatoes, fruit
served over orange citrus fresh berries
local apples, oats, cinnamon, homemade caramel
perfect for sharing (or not!!)
pound cake, vanilla bean and cinnamon gelato, meringue
Vanilla Bean, Pistachio, Chocolate, Cinnamon
Cranberry Orange, Cherry
Freshly brewed espresso poured over your choice of gelato
Montenegro, Chambord, Braulio, Amaro Meletti, Amaro Lucano, Lo-Fi Gentian Amaro, Fernet Branca, Fernet Menta, Bruto Americano, Grand Marnier, Limoncello, NA Limoncello, Frangelico, Sambuca, Disaronno
Pistachio Martini, Pumpkin Martini, White Russian
mignonette, cocktail sauce, horseradish
parsley & parmesan cheese
green olives, crushed red peppers, rosemary EVOO
littleneck clams, pancetta, chef potatoes, garden herbs
romaine lettuce, homemade brioche croutons, parmesan cheese
mixed greens, fried chickpeas, red onions, feta cheese, Italian vinaigrette
5 grilled oysters, spinach béchamel sauce
whipped goat cheese, pecorino, shallot & golden raisin vinaigrette, truffle oil, local honeycomb
poached apples, prosciutto di parma, toasted baguette
house-made meatballs in sugo al pomodoro & toasted focaccia
roasted wild mushrooms, parsley-dill vinaigrette, 12YR aged balsamic
mozzarella, fresh basil, EVOO
prosciutto di parma, arugula, caramelized onions, goat cheese
sautéed wild mushrooms, fresh mozzarella, EVOO
herbed ricotta, pomodoro, tomato mozzarella salad
lightly battered, cherry peppers, marinara
mirepoix vegetables, shallot & garlic creamy red sauce, parsley, toast points
avocado, ponzu sauce, fried pasta sheet
house-made meatballs, sugo over spaghetti
Gorgonzola potato fritters, purple cabbage slaw, brandy cream sauce
Stuffed with parmesan and leek risotto, 12YR aged balsamic
Beef, pork, prosciutto, mirepoix vegetables, marinara
spicy vodka sauce, roasted garlic, parmesan & basil
Spaghetti, Italian sausage, PEI mussels, littleneck clams, shrimp, spicy tomato sugo
Lobster & Brandy cream sauce, focaccia crumbs
Butternut squash purée, shaved brussels sprouts, lemon butter
Creamed corn purée, green beans, micro rainbow greens
Spaghetti, pancetta, peas, cream sauce, poached egg
Skirt steak, parmesan fries, prezzemolata
thin cutlet topped with fresh mozzarella, sugo over spaghetti
Cauliflower rice, broccoli rabe, lemon butter
Horseradish creamy potatoes, spinach
Brioche roll, lettuce, tomato, onion, horseradish aioli, smoked gouda, parmesan fries
Aperol & lambrusco
Mi Campo Blanco, blood orange & cranberry, cointreau, fresh lime
vodka, frangelico, espresso, cacao, carolan’s salted caramel *This item contains nuts*
available dark or creamy
Old Forester, homemade fig & vanilla syrup, bitters
Ford’s gin, luxardo bitter bianco, carpano bianco
vodka, st.george spiced pear, local apple cider, fresh lemon
house infused red sangria with orange, cinnamon & star anise
Wild Turkey, fresh lemon, chai, orange bitters
CleanCo Tequila, blood orange & cranberry, fresh lime
Oddbird Prosecco, Aperitif, Soda water
apple cider, fresh lime, franklin & sons ginger beer
Kentucky 74 Bourbon, homemade fig & vanilla syrup
ITALY, 5% ABV
MA, 6.3% ABV
RI, 5.5% ABV
WI, 4.6% ABV
MO, 4.2% ABV
MEXICO, 4.5% ABV
WI, 4.7% ABV
MA, 4.5% ABV
MA 5.4% ABV
VT, 6.2% ABV 16OZ
MA, 5.3% ABV
NETHERLANDS, 0% ABV
ITALY, 0% ABV
BOS, 0.5 % ABV
Veneto
California
Tuscany
California
Caposaldo, Veneto, NV
Medici Quercioli, Emilia-Romagna
Champagne, France, NV
Alice Osè, Veneto, NV
Bolini, Trentino
Nozzole Le Bruniche, Tuscany
via Matilde, Campania, 2023
Buglioni “Musa”, Lugana, 2023
Mason Saleya, Coteaux d’Aix-en-Provence
Principessa Gavia, Piedmont 2021
Donnaguata Sur Sur, Sicily 2021
Domaine Fournier “Silex”, Sancerre 2023
Habarov, Russian River Valley, 2022
Borealis, Oregon
Bruni Poggio d’Elsa. Tuscany
Michele Chiarlo Le Orme, Piedmont
Black’s Station, California
“Brolo”, Tuscany, 2020
Ridolfi, Tuscany, 2017
Crognolo Tuscany, 2021
Santa Tresa Rina Russa, Sicily, 2021
Duca Di Salaparuta “Lavico”, Sicily, 2018
Marchesi di Barolo, Piedmont, 2020
Gianni Gagliardo, Piedmont, 2020
Michele Chiarlo Il Principe, Piedmont, 2020
Evio Cogno Cascina Nuova, Piedmont, 2018
Villa Matilde, Campania, 2018
Luigi Righetti Campolieti, Veneto, 2020
Solena, Willamette Valley, 2022
The Hardsman, Yolo County, CA 2020
Napa Cut, Napa, 2019
yogurt, berries, granola
poached eggs, radish salad
asparagus, tomatoes, goat cheese, fruit
pork sausage, mushrooms, spinach, cheddar, potatoes, fruit
tomatoes, bacon, scallions, eggs
bacon, egg, cheese, potatoes
smoked salmon, english muffin, potatoes, fruit
served over orange citrus & fresh berries
local apples, oats, cinnamon, homemade caramel
perfect for sharing (or not!!)
pound cake, vanilla bean and cinnamon gelato, meringue
Vanilla Bean, Pistachio, Chocolate, Cinnamon
Cranberry Orange, Cherry
Freshly brewed espresso poured over your choice of gelato
Montenegro, Chambord, Braulio, Amaro Meletti, Amaro Lucano, Lo-Fi Gentian Amaro, Fernet Branca, Fernet Menta, Bruto Americano, Grand Marnier, Limoncello, NA Limoncello, Frangelico, Sambuca, Disaronno
Pistachio Martini, Pumpkin Martini, White Russian
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