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A classic pizza made with mozzarella from Makubetsu Town and Italian mozzarella, featuring tomatoes and basil.

Special pizza made with plenty of Shintoku local chicken and raw wood shiitake mushrooms.

Four kinds of cheese pizza using French washed cheese, Gorgonzola, Grana Padano, and Mozzarella.

Pizza with Spanish raw ham and mascarpone.

Pizza with Spanish raw ham and homemade soft-boiled egg.

Pizza with plenty of fresh salad.

Very popular with kids, tuna and corn pizza! Tuna and corn pizza, popular with kids!

Seafood pizza with various shellfish and tomato sauce.

Made with Jersey beef rump meat. Enjoy the rich sauce and tender meat.

This is a pasta dish full of thick log-grown shiitake mushrooms and several types of mushrooms, cultivated in Karushi's Forest in Shintoku Town.

A dish made with pork cheek meat that goes perfectly with the flavor of the meat and carbonara sauce.