Totomaru

You can enjoy a variety of dishes made with fresh ingredients delivered directly from Toyosu every morning. In particular, the oysters adhere to strict quality standards, allowing you to enjoy them with peace of mind. The croquettes made with Hokkaido-produced Danshaku potatoes are exceptional. The grilled chicken, cooked over charcoal, has been committed to using domestic raw meat for 18 years and has received high praise from customers. Every dish is delicious enough to impress even the connoisseurs.

The interior of Totomaru features tatami seating, chair seating, and a counter, creating a cozy and calm atmosphere. Many regular customers visit, allowing them to enjoy drinks and food at a leisurely pace. It may not be suitable for girls' gatherings, but it is a homely space that impresses discerning customers. The atmosphere and variety of snacks are irresistible for sake lovers.

The seafood traded at the small mountain is auctioned off from Toyosu and has been characterized by being offered in a fresh state since ancient times. It has stores that expand both within and outside the prefecture and has been loved by local people for many years. Totomaru carefully selects seafood from Toyosu and continues to maintain its quality. This historically established business style provides customers with reassurance and trust.