MIZU cafe cocco

A menu with seven dishes served separately as appetizers and main plates. The appearance is stylish. The sake lees sauce, which is an arrangement of Takashima's fermented foods, is enjoyed even by those who are not fond of it. <<Examples of Takashima ingredients>> Milk-fed original brand pigs raised by giving them milk squeezed at the Kuchiki Takara Ranch. Feeding each pig about 3 liters of milk per head is a characteristic. The nutrient-rich milk changes the pig's fat into a mellow sweetness, creating a unique flavor. Moreover, only a few pigs can be shipped per week, making it a limited and valuable item that is not readily available in the market. Sake lees contain rice grains, rice koji, yeast, and components of sake that were not completely dissolved in the moromi. Therefore, sake lees are rich in proteins, carbohydrates, vitamins, minerals, and have high nutritional value. Sake lees also have beauty effects such as rejuvenating the skin and improving freckles and age spots. In recent studies, it has been found that sake lees contain components that help create a body less prone to cancer. Sake lees are often misunderstood as