Ramen Izakaya Kuzan

The representative menu includes rich tonkotsu ramen made with broth simmered for over 8 hours and savory sesame oil soba. The ramen, served with various toppings, boasts a deep flavor, while the side dishes, shrimp cream cheese croquettes and crispy fried squid bites, are also popular.

The interior, which combines wood tones and an open kitchen, captures the essence of an izakaya well. At the window seats, you can enjoy a leisurely meal while looking out at the outdoors, and the flowing Japanese music adds to the atmospheric dining experience.