Misuzu

A classic 'Shizuoka Oden' simmered in a pitch-black oden broth, with each skewer priced from 100 yen!

A variety of miso to pair with garlic, yuzu, and ginger oden! Please enjoy comparing your favorite miso by dipping it in!

・Thick fried tofu ・Ganmo (fried tofu with vegetables) ・Vegetable tempura ・Sujibo (beef tendon) ・Black hanpen (fish cake) ・Grilled white fish cake ・Shirataki (konjac noodles) ・Chikuwa (fish cake tube) ・Konnyaku (konjac) ・Wiener sausage ・Frankfurter ・Satsuma-age (fried fish cake) ・Gobou-maki (burdock roll) ・Ika-maki (squid roll) ・Naruto (fish cake with a swirl) ・Shinoda-maki (rolled fish cake) ・Bamboo shoots ・Kombu (seaweed) ・Chicken skin ・Egg ・Guts ・Offal ・Achilles tendon

・Jealousy (grilled rice cake) ・Bakudan (garlic) ・Grilled hanpen ・Fried hanpen ・Tatami iwashi (dried sardines) ・Umi tsubo (sea urchin) ・Katsuobushi (dried bonito) salted fish ・Squid salted fish ・Wasabi pickles ・Gote arapo!! ・Edamame ・Chilled tofu ・Tokoroten (agar jelly) ・Somen (thin noodles) ・Surume (dried squid) ・Seared tuna ・Cheese ・Shishito peppers ・Kinpira (stir-fried burdock root) ・Spicy pickled cucumber ・Yuzu daikon (citron radish) ・Namasu (vinegared vegetables) ・Freshly made popcorn ・Yakitori (grilled chicken skewers) ・Fried chicken ・Sashimi konnyaku (konjac) ・Shirasu (whitebait) ・Red wiener ・Cheese kamaboko (fish cake) ・Shirasu omelette ・Grilled perilla leaves ・Fried egg ・Salad ・Butterbur

・black hanpen・konjac・chikuwa・satsuma-age・burdock roll・squid roll・naruto・sujibo・shredded konjac・egg・kelp・wiener・guts・offal・achilles tendon・chicken skin・daikon・potato

・Shirayaki・Frankfurter・Thick fried tofu・Vegetable tempura・Shinoda roll・Ganmo