Shrimp-Focused Ramen with Local Influences
Le Shrimp Ramen (Paragon) specializes in shrimp-based ramen featuring a rich, prawn-forward broth that blends Japanese and local flavors. Noodles are served with generous toppings such as shrimp dumplings, prawn balls, wontons, and braised pork, with portions described as hearty. Service is noted as attentive, making it a comfortable stop for a satisfying bowl of noodles.