Refined Courtyard Dining with Contemporary Cuisine
Set within the Escalante Hotel, Veranda E offers refined contemporary cuisine with a strong emphasis on seafood and seasonal dishes. Guests mention specialties such as steak tartare, Kung Pao–style seafood, and carefully prepared salads and desserts. Tables are arranged around a tranquil brick courtyard and pool, creating an intimate, sheltered outdoor setting. Service is described as prompt, professional, and consistently attentive.