British-Style Fish and Chips
The Chipper specializes in British-style fish and chips with crisp, light batter and flaky haddock or cod. Fries are freshly prepared, often with the skins on, and sides such as mushy peas, curry sauce, and coleslaw add a traditional touch. Portions are generous and the staff is described as welcoming and accommodating, creating a casual, inviting spot for classic fried seafood.