Persian Grills and Stews by the Water
Zeitoon Grill House serves classic Persian cuisine, with tender kebabs, rich stews, and fragrant rice dishes. Guests highlight specialties such as fesenjan, tahdig with herb or lentil stews, and delicate baklava for dessert. The restaurant is described as clean and inviting, with attentive, helpful staff. Its setting near the marina and Lake Washington adds a pleasant backdrop to the meal.
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