Scratch-Made Italian-Inspired Supper Club
Lavore's On the Hill Ristorante offers Italian-influenced American fare in a classic supper club setting, with everything prepared from scratch. Guests highlight expertly cooked steaks, prime rib, duck à l’orange, and house specialties such as Creole-style pasta. Homemade soups, dressings, and desserts like cannoli, along with a well-run bar and gluten-free options, round out the experience.