Modern Seasonal Dining with Creative Flair
Parker Street Project offers modern, protein-focused cuisine with thoughtful vegetable accompaniments and inventive touches, such as pork cheek with acorns and citrus-focused desserts. The space combines contemporary decor with a cosy, sophisticated feel, though it can be lively. Service is described as personable, knowledgeable, and attentive, supported by an extensive wine list featuring local selections by the glass.