Classic Indian Cuisine with Anglo-Indian Influences
Ganges offers classic Indian cooking with familiar Anglo-Indian flavors, from aromatic curries to freshly made naan and roti. Diners highlight the well-spiced dishes, fresh meat, and the kitchen’s willingness to prepare favorites like chicken biryani on request. The first-floor dining room has a casual, welcoming feel, and the staff is noted for attentive, friendly service. A takeaway option caters to guests looking to enjoy the food at home.
