Seasonal Regional Cuisine in a Historic Wine Cellar
Tucked in a courtyard in downtown Celle, Der Weinkeller Postmeister von Hinüber offers seasonal, regionally focused cuisine in a quaint cellar setting. A compact menu features weekly changing main courses prepared with fresh, high-quality ingredients, such as veal dishes and seafood skewers. The extensive wine selection invites guests to linger over a glass, while attentive, knowledgeable service adds to the experience.