Seafood-Focused Andalusian Tapas
El Viajero Del Merkao specializes in Andalusian seafood, with dishes such as sardines, dogfish, bluefin tuna preparations, and fried prawns served in generous sharing portions. Reviews praise it as especially accommodating for gluten-free diners. Attentive staff and a casual, lively atmosphere make it a comfortable place to enjoy wine and tapas-style plates in Cádiz.