20 migliori ristoranti Barbecue per raccomandazione a Basque Country

Txirrita Sagardotegia is a traditional Basque cider house in the center of San Sebastián, with long communal tables and barrels lining the room. Guests enjoy classic cider-house cooking, including grilled meats and cod in local sauces. Cider from several producers is theatrically poured straight from the barrels. Attentive staff help first-time visitors navigate the experience.