Traditional Canarian Guachinche in a Historic House
Set in a mid-19th-century house, Bodeguita Casa Ma offers a glimpse of Tenerife’s history alongside traditional Canarian cuisine. Dishes such as house salad, broken eggs with potatoes and local chorizo, and classic peas highlight seasonal, local ingredients. Desserts, including a coffee-based option, round out the meal. Attentive service and a homely atmosphere create an inviting setting for a relaxed, authentic experience.