Intimate Mediterranean Dining by the Marina
La Galera De Can Pau offers an intimate setting with a limited number of tables and a focus on fresh, carefully prepared Mediterranean dishes. Guests highlight seafood specialties such as cod, paella with black rice, and calamari, alongside well-executed meat and rice dishes. Homemade desserts and house sangria receive frequent praise, and attentive service allows diners to enjoy a relaxed, unhurried evening.