Family-Run Argentine Grill
Parrilla Lanus is an unassuming, family-run Argentine grill known for its expertly cooked meats and homemade specialties. Diners highlight skirt steak, lamb chops, and blood sausage, often paired with crisp fries or a jacket potato with Roquefort. Fresh, housemade empanadas and chimichurri add classic Argentine flavors. Simple décor keeps the focus on the generous portions and attentive, welcoming service.