Bright Nikkei-Inspired Sushi and Bowls
Côté Sushi Poissy specializes in Nikkei cuisine, blending Japanese and Peruvian influences in sushi, donburi, udon, and carefully arranged platters with varied flavors. Dishes such as cassava fries and eggplant sides highlight the creative approach, complemented by real wasabi and seasonal touches like exotic fruits. A bright veranda, thoughtful décor, and attentive, efficient service create an inviting setting for relaxed dining.