Intimate Seasonal Dining with Creative Flavors
Geshmak is an intimate restaurant offering weekly changing menus that blend local and international ingredients in creative combinations. Dishes such as scallops with pea purée, seasonal fish and Basque-style cheesecake highlight careful cooking and balanced flavors. Attentive staff and an inviting, almost home-like feel complement the range of gluten-free, vegan and vegetarian options.