It is a small, traditional shop, but most of the customers were locals. Still, there were a few international visitors. I was seated at the counter, right in front of the chef, which was very nice. The serious expression and attentiveness of the chef while cooking were very impressive. However, he did not forget to be considerate of the customers. He kindly asked, 'Shall I take away your empty plates?' The food was delicious, and the signature dish, the rolled omelet, was exquisite, not too sweet and not too salty. I think the item on the menu called 'My...' is a must-try. The rolled omelet is part of the dinner menu, so be careful. The shop is small, so if the timing is right, you might be able to get in, but I think it's better to make a reservation. When I asked to take a photo together on my way out, he even stopped cooking to take a picture with me in front of the shop. Since I live far away, I can't go easily, but I would like to visit again if I have the chance.
A renowned restaurant where you can taste rare brand chicken
Akadori Koshodori Sato is a place where you can fully enjoy 'Koshodori' raised in the great nature of Asakura. The carefully selected chicken is enhanced by charcoal grilling and sashimi, featuring a juicy and tender texture. Raised on unique feed, this chicken is safe, secure, and full of satisfaction. The atmosphere of the restaurant is warm and inviting, with cleanliness and attentive service ensuring a pleasant experience.
I was first surprised at how many food and beverage items were on the menu.
I was also surprised at how quickly the food and drinks were brought to our table after we ordered them. Both the food and drinks were perfect.
The day we used the restaurant, there was a farewell party going on or something, so it was very busy.
We used the restaurant for a farewell party for our seniors, and the price for the split excluding our seniors was about 1,000 yen cheaper than other restaurants.
There is a repeat.
Yakiniku Daruma is a renowned yakiniku establishment. With an atmosphere perfect for dining with colleagues or family, it offers a selection of rare cuts and enticing menu items. Additionally, the service is outstanding. Proud of its local popularity, it promises a comfortable yakiniku experience for first-time visitors.
The atmosphere of the restaurant and the food were both delicious. The staff were also kind, and the explanations of the dishes were thorough and easy to understand. I would like to go again.
At the entrance of the store, there is a Christmas tree 🎄, and the collaboration of Japanese and Western styles is amazing ✨. The interior has a calm atmosphere, making it perfect for a Christmas Eve date. The oden was as delicious as always.
I was surprised to find that I could casually order up to three servings of soba when I stopped by. The smooth noodles had a wonderful aroma, and before I knew it, my bowl was empty, which surprised me. The dipping sauce with pork was rich in flavor, and I enjoyed it without getting bored until the end. The crispy shrimp tempura also had a light texture, and it paired perfectly with the soba. The interior of the restaurant has a calm atmosphere, making it pleasant to enjoy a meal at a leisurely pace. There is a friendly vibe that makes it comfortable for families as well as solo diners, and it's a place where you want to linger.
An izakaya with a variety of dishes and warm hospitality
Okonomi Sakagura Main Store is an izakaya that boasts a convenient location and a diverse menu. Dishes like pig's trotters, horumon (offal), and basashi (raw horse meat) are all exquisite, with the fried pig's trotters being particularly outstanding—crispy on the outside and tender on the inside. The atmosphere is always lively, and everyone who visits leaves with a smile. Once you visit, you'll want to return again and again to this warm and inviting establishment.
Ibiza Tress is a Spanish restaurant that expands from the famous homemade ham establishment 'Ibiza' in Ukiha City to Amagi. With spacious private rooms and a warm interior, you can enjoy enchanting Spanish cuisine. In particular, the hams sourced from Ibiza Smoke Restaurant are exquisite and captivate visitors.
A warm teppanyaki restaurant that conveys local charm
Teppanyaki Ichi is a new culinary spot in Amagi, Asakura City, that opened at the end of last year. Each visit offers a pleasant space to savor local flavors. The owner's smile accompanies dishes centered around stir-fried offal and fresh vegetables, presented like a live performance on the teppan grill, ensuring a heartwarming experience every time you visit. The appetizers and salads served on small plates are all carefully crafted, allowing you to feel the love for the local area in each dish.
Japan Valutazioni degli utenti3.80(14risultati)
