A heartwarming restaurant with a variety of okonomiyaki options
Okonomiyaki Hirano Fukuoka is a homely establishment where you can enjoy okonomiyaki with a wide range of toppings and styles. The interior features both counter and box seating. Each menu item, which adds a twist to the basic okonomiyaki, is delicious, and the cozy atmosphere is also a highlight. I look forward to trying new toppings and special menu items on my next visit.
Il Bistro Shun è un luogo popolare per cene lussuose e celebrazioni tra le persone del quartiere. Caratterizzato da un'atmosfera accogliente, è accolto da uno chef amichevole. I piatti variegati sono tutti preparati per esaltare al massimo la qualità degli ingredienti. Ogni volta che si visita, si possono gustare nuovi menù, offrendo un'esperienza straordinaria che non stanca mai, indipendentemente da quante volte si vada.
A long-established restaurant where you can enjoy exceptionally fresh motsunabe
Tomikiyo is a long-standing establishment that offers a sukiyaki-style motsunabe made with exceptionally fresh offal. The dining style involves dipping the ingredients in a soy sauce-based broth with raw egg, creating a perfect harmony with the offal and vegetables. They also have a variety of side dishes, including chicken sashimi and tempura, featuring simple yet flavorful dishes that highlight the quality of the ingredients.
Every time I come here, I am amazed by the fragrant soup. The soy sauce base, in particular, has a deep richness that brings happiness with just one bite. The noodles have a smooth texture that pairs perfectly with the soup. There are also shrimp risotto and pasta available, all showcasing creativity and ingenuity. Even the side dishes are carefully prepared, making it hard to put down the chopsticks. It's a wonderful place where you can fully enjoy deliciousness in a relaxed atmosphere.
A restaurant with heartwarming service and exquisite grilled meat
Located near Fukuoka University, Yakiniku Higyuu boasts heartwarming service and exquisite grilled meat. The carefully selected black-haired wagyu from Kyushu is tender and melts in your mouth, delighting many customers. Enjoy a blissful moment in a private space, featuring horigotatsu seating and couple's tables.
A resort-like café restaurant where you can enjoy with your pets
Nanakuma Kitchen is a pet-friendly café restaurant located at the entrance of the Seinan Mori Lakeside Park. With a simple yet resort-like interior and comfortable terrace seating, you can enjoy Western-style lunches and desserts. It's suitable for dates, girls' gatherings, and family visits, and the warm hospitality makes you want to come back again.
In a space where you can feel the warmth of wood, the central charcoal grill has a strong presence. You can enjoy freshly fried tempura with dipping sauce or salt, and each dish is satisfying in taste. The A5 Wagyu tempura is particularly impressive, bringing happiness the moment it enters your mouth. There is a rich variety of tempura, including shrimp tempura, avocado, lotus root, and tempura wrapped in perilla leaves with mentaiko, making it fun to choose. The pork belly skewers from Miyazaki's Kinako pork are also juicy, bringing a smile to your face. I was able to thoroughly enjoy everything from the Kiritanpo rice with chicken to the tempura of Yukimi Daifuku, and I was very satisfied.
Yukimiya is a popular ramen shop located in Umehayashi. Their salt ramen is particularly renowned for its gentle flavor and abundant toppings. The owner puts great care into making the ramen, constantly refining it to offer new flavors with each visit. With a clean and relaxing atmosphere, it's a place where you can enjoy delicious ramen.
Steak House Texas is a nostalgic American-style steakhouse that evokes fond memories with every visit. With a long history, the restaurant continues to captivate many fans with its unchanged style since its establishment. It boasts juicy and tender steaks, allowing you to fully enjoy the true flavors of the meat.
A renowned Chinese restaurant blending tradition and modernity
Chinese Cuisine Taishuen, established in 1983, is a long-standing restaurant that boasts a modern interior renovated in 2014. The particularly popular sara udon features an exquisite texture and rich flavor, captivating many repeat customers. The homestyle yet meticulously crafted mapo tofu and sweet and sour pork are also exceptional.