A specialty eel restaurant where you can savor the essence of Yanagawa eel cuisine
This eel specialty restaurant boasts over 20 years of history in Yanagawa City. The expertly crafted steamed eel, prepared by skilled artisans, offers a fluffy texture and a perfectly balanced savory sauce that creates an unforgettable taste. With a wide menu that also features local dishes and motsunabe, it is loved by both tourists and locals alike. The interior, with its traditional Japanese charm, provides a relaxing atmosphere for guests.