The interior, which makes use of an old building, has a moist atmosphere and a sense of good taste. The earthen walls and pillars remain as they are, full of character. The miso pudding has a sweet and salty miso at the bottom, which is surprising and delicious. The coffee is carefully brewed one cup at a time, with a strong aroma. The café latte is also smooth and can be enjoyed iced. The second-floor seating is particularly lovely, with terrace seats by the aisle and a scarf shop attached, making it a fun experience.
When you sit down at the counter, the friendly owner will suggest the sake that goes best with the day's dishes. Even if you are a sake beginner, you can rest assured that you will receive the perfect drink just by telling the owner what you prefer, even without a menu list. All of the creative Japanese dishes using seasonal ingredients showed careful workmanship and were a perfect match with sake. In particular, the final dish of fluffy cooked rice topped with mentaiko (cod roe) is so delicious it will make you smile. The bright wood-grained interior and the moderate music played in the background made for a comfortable and relaxing experience. This is a wonderful restaurant that I would like to recommend to sake lovers as well as those who would like to try sake in the future.
Conveyor belt sushi that the whole family can enjoy
Kappa Sushi Tomioka stands out with its unique style of ordering via tablet and having dishes delivered by a Shinkansen (bullet train). It is especially popular with children, making it a place where everyone can have fun together. For those seeking fresh sushi, ordering from the tablet is recommended. The special rice made from Yamagata Prefecture brand rice and the abundant selection of toppings are appealing, allowing you to enjoy authentic sushi in a fast-food-like manner.
Un momento di lusso in un izakaya amato dalla comunità
らい灯 è un izakaya con un'atmosfera tranquilla che opera da molti anni a Tomioka, nella prefettura di Gunma. Il famoso calamaro fritto è particolarmente apprezzato per la sua consistenza tenera e succosa, ed è considerato uno dei migliori sapori della zona. La selezione di sashimi freschi e di sake è ampia, e ogni visita riserva deliziose sorprese.
A place to experience the warmth of home and the charm of Gunma
"Hayami" is located right in front of the Tomioka Silk Mill, allowing you to fully appreciate the charm of Gunma. The restaurant is characterized by its gentle flavors reminiscent of home-cooked meals, with the local specialty "okkirikomi" being particularly popular. The rich broth, reminiscent of kenchin-jiru, perfectly complements the chewy thick noodles and abundant ingredients. You can enjoy a relaxing time with warm hospitality in the tatami rooms or at the counter seats.
A local cuisine restaurant where you can enjoy Gunma specialties
This traditional Japanese-style restaurant in Tomioka City, Gunma Prefecture, offers local specialty dishes. The standout dish, 'okirikomi,' features wide, chewy noodles and an abundance of local vegetables, making it a favorite among many customers. The interior provides a calm atmosphere for enjoying your meal. One bite will fill you with its rich flavors.
Located in Tomioka City, Gunma Prefecture, Suginoya is a restaurant where you can savor the flavors of hand-made soba. The menu features a variety of options, from cold dishes like chilled tanuki soba to warm udon. The charming rustic atmosphere allows you to relax while enjoying the aroma and texture of the soba.
A spacious Japanese restaurant perfect for a break during sightseeing
Sakura is a spacious Japanese restaurant located just a 5-minute walk from the Tomioka Silk Mill. It is famous for its delicious 'okkirikomi' udon and 'tare-katsu', allowing you to enjoy a relaxing meal amidst your sightseeing. In particular, the wide, chewy udon is exquisite and offers an unforgettable taste once you've tried it.
A restaurant where you can enjoy exquisite tonkatsu and creatively crafted katsudon
Kimura-tei is renowned for its tender and juicy tonkatsu, with the katsudon showcasing unique creativity. The combination of crispy tonkatsu and fluffy eggs offers an unforgettable taste experience. Every dish is meticulously prepared, and the salads and side dishes are equally appealing. With warm hospitality and heartfelt cooking, each visit promises a delightful dining experience.
The interior is bright and has a pleasant atmosphere. The staff is kind, allowing for a relaxed experience. The hamburgers are loaded with ingredients, the buns are crispy, and the lettuce is fresh, making for a very satisfying meal. The combination of meat and bacon with chili beans is great, and the variety of flavors is enjoyable. The freshly fried onion rings are crispy and tempting. You can also enjoy the set of fries and iced coffee, and it's fun to take them out and share.
A calm restaurant to enjoy traditional local cuisine
This establishment has been serving local dishes in Tomioka City, Gunma Prefecture, since 1936. The traditional 'okkirikomi udon' is especially recommended, and every dish made with local ingredients is rich in flavor. The interior exudes a homey and tranquil atmosphere, with warm hospitality that leaves a lasting impression. It's the perfect place to relax and enjoy a leisurely meal.
Nestled near the Tomioka Silk Mill, 'KUTUROGI' is a cafe that captivates with its dishes made from fresh local ingredients. Inside the renovated historic building, you'll find a cozy space that exudes warmth from the wood. The gelato, in particular, is made with locally sourced ingredients and is known for its unique flavors. It's a highly recommended cafe where you can escape the hustle and bustle and refresh your mind and body.
The interior is polished and clean, making it a comfortable place for families to spend time. The chicken rice has a sauce that seeps well into the rice, and the chicken is tender, providing a satisfying experience. The young chicken fried to a crispy texture is also delightful, making it hard to put down the chopsticks. The eel bento combines the aroma of the sauce and sansho pepper, and the fluffy meat is very delicious. There is a wide variety of bento options, and it's convenient to choose between takeout and dining in. The staff's attentiveness is thorough, and the polite service with tea and food delivery made for a pleasant experience.
I made a reservation and was able to spend time leisurely in a private room. The calm atmosphere provides a sense of privacy and comfort. Each dish in the course was carefully prepared, and the sea bream served with tomato jelly was light and impressive. The capellini with shiso and myoga was refreshing, and the hamburger that followed had a strong umami flavor. The gnocchi with gorgonzola, the pan-seared scallops, and the duck main course all had a satisfying balance of flavors. Enjoying the bread with olive oil, as well as the combination of carpaccio and prosciutto with figs, was delicious and allowed for a relaxed tasting experience.
The menu is very extensive, and I'm excited to see not only curries but also many tandoori dishes and sides. There are several types of naan to choose from, and today I tried the fluffy type, which had an amazing aroma. The chicken biryani with Indian rice has light rice and plenty of meat, and the fragrance of the spices is irresistible. You can choose the spiciness level from six options, and when I chose medium spiciness, it provided a pleasant kick that kept my appetite going. The interior is bright and clean, and the staff is efficient, making for a comfortable experience. Even if the parking lot in front is full, you can safely visit by using the nearby gravel space.