A long-loved authentic soba restaurant
This soba restaurant, cherished for many years in the Shonan area, is renowned for its Nagoya-style dark soy sauce and pure white sarashina soba. In a warm, gassho-zukuri style interior, you can savor authentic soba accompanied by a sweet and savory soy sauce broth infused with bonito, made with care in every bowl. The menu is diverse, featuring tempura and curry rice bowls, providing many options for visitors. It is a beloved local establishment that offers a consistent taste, making it truly a gem of the community.