all'estero Valutazioni degli utenti3.27(2risultati)
JPY 1.500
Cafe / Prefettura di Saga, Città di Kashima, Hamamachi Otsu 2688, Japan /
Un'esperienza di caffè moderno in un edificio storico
Un caffè ristrutturato in un edificio di oltre 100 anni, gestito direttamente da una distilleria che produce il famoso sake 'Nabeshima'. Qui puoi gustare sake rari e caffè preparato con macchine per espresso di alta qualità. La possibilità di scegliere tazze in ceramica di Karatsu o Arita è un ulteriore attrattiva, offrendo un'esperienza speciale ai visitatori.
Yakiniku / Prefettura di Saga, Città di Kashima, Ide Ide 1465, Japan /
Il fascino di un ristorante di yakiniku storico amato dalla comunità
Un ristorante di yakiniku che è amato dalla comunità da molti anni. Offre manzo di Saga e un'ampia varietà di piatti, permettendo di trascorrere momenti piacevoli con familiari e amici. L'atmosfera accogliente e i piatti deliziosi sono un grande richiamo, rendendo il ristorante un luogo dove anche i visitatori per la prima volta possono sentirsi a proprio agio. In particolare, la zuppa d'uovo è squisita e amata da molti.
Kaiseki / 2420-1, Hamacho B, Kashima City, Saga Prefecture, Japan /
Indulge in luxurious Japanese cuisine and sake in a historic thatched-roof setting
Suan Nabeshima is a sake brewery auberge that offers a luxurious lodging experience. Set in a charming space renovated from a thatched-roof farmhouse with over 230 years of history, guests can enjoy exquisite Japanese cuisine paired with the local 'Nabeshima' sake. During your stay, you will have the special opportunity to tour the normally private sake brewery, guided by the brewery owner himself, providing a rare and memorable experience. This unique opportunity will create unforgettable memories for all who visit.
Indian Curry / 29-6, Tsunehiro Oaza, Kashima City, Saga Prefecture, Japan /
A casual restaurant to enjoy authentic Indian curry
Purnima Kashima offers delicious Indian curry that has been adapted to suit Japanese tastes. You can enjoy unlimited refills of naan and rice, and adjust the spiciness to your liking, which is one of its attractions. The interior is bright and has a cozy atmosphere, complemented by Nepalese decorations that exude an exotic charm. It features a diverse curry menu that is highly recommended for first-time visitors.
Sushi / Prefettura di Saga, Città di Kashima, Furueda 1442-1, Japan /
A beloved local gem for meat udon and sushi
Sushi Masa is a highly popular establishment in the area, known for its meat udon and sushi made with fresh seafood. The meat udon, in particular, features a rich broth and tender Saga beef, making it a favorite among many visitors. Additionally, the sushi is crafted with carefully sourced fresh fish, harmonizing the fish's fat with the rice for a delightful taste. This renowned restaurant stands out for its warmth and the exceptional flavors of its carefully selected ingredients, making it a place you want to savor every time you visit.
Kaiseki / 乙2420-1 Hamamachi, Kashima, Saga 849-1322, Japan /
MAYU
@mayu-827771
4.80
Giappone Valutazioni degli utenti
Visite1volte
This is a Japanese restaurant located in an inn run by a sake brewery, and the space, which makes use of an old building with character, is very comfortable. The dishes are seasonal courses, and the flow of flavors is smooth and exciting. There is a wide selection of sake with fruity aromas that have a gentle mouthfeel, and it's enjoyable to compare them in small amounts. The combinations with the fragrant sake are remarkable, allowing you to savor the aftertaste with each dish. The items such as Saga beef, white sweetfish, and tiger puffer fish are cooked to perfection with exquisite control of heat and dashi, leaving a lasting impression. The beautiful Arita, Imari, and Karatsu ceramics, as well as antique glasses, are also a visual delight.
Kaiseki / Prefettura di Saga, Città di Kashima, Yamauura 3869-1, Japan /
Authentic kaiseki cuisine in a traditional farmhouse
Japanese Cuisine Rakushi is a restaurant where you can enjoy authentic kaiseki cuisine in a charmingly renovated traditional farmhouse. The dishes, made with fresh ingredients and unique techniques, do not use any chemical seasonings, maximizing the natural flavors of the ingredients. The chef's thoughtful creations allow you to experience the seasons through your senses, providing a luxurious experience of tasting a variety of dishes in small portions.
Japan Valutazioni degli utenti3.11(2risultati)
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