A long-established restaurant to enjoy authentic eel and Kaga kaiseki cuisine
Founded in 1950, Ogawaya is a Japanese restaurant located in the heart of Oyabe City, where you can savor fresh fish and fragrant grilled eel. The fluffy eel, grilled with a secret sauce, captivates many customers and is worth a visit from afar. In addition to eel dishes, the restaurant offers fresh sashimi and flavorful Kaga kaiseki cuisine, making dining while overlooking a traditional Japanese garden a truly special experience. Enjoy a quality time in a serene Japanese setting, where you can taste the essence of eel and Japanese cuisine.