Enjoy Asian fusion cuisine served at a popular wine bar in Jeju Island
Yellow Dope is a popular wine bar beloved in Jeju Island. They offer Asian fusion cuisine using various sauces and spices from different countries. Their signature egg dish is topped with crispy spicy crumble and Thai tamarind sauce, while the monkfish dumplings have a rusty flavor and are served with chili and manis sauce. The Middle Eastern lamb chops are grilled with harissa sauce and coconut & potato sauce, making them absolutely delicious. In addition, as Yellow Dope celebrates its 20th anniversary, they not only offer delicious drinks but also have a meal kit business.