A blissful moment enjoying pearl pasta at a renowned restaurant
Yoshokuya Obu is a Western-style restaurant located in Hiragiku Town, known for its pearl pasta. The dishes crafted by a chef with a diploma from Le Cordon Bleu in France offer a diverse menu including pasta, steak, salad, and risotto. Notably popular are the burrata cheese with arugula, Obu pilaf, seaweed pesto mentaiko cream pasta, and arugula shrimp oil pasta.