maru 2F si trova a 1 minuto a piedi dalla stazione di Hatchobori. L'attrazione principale è che si può gustare il vino scelto nel negozio di liquori al primo piano, mentre al bancone al centro del secondo piano, l'aroma del carbone binchotan, il taglio del prosciutto crudo e il suono della cottura sono una festa. Dai frutti di mare di stagione alla speciale carne di manzo giapponese, si possono gustare le "prelibatezze" del giorno in un'atmosfera informale con un bicchiere di vino.
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O Plechinella is an authentic Italian restaurant located near Yokohama Station. As soon as you step inside, you are greeted by an atmosphere that feels just like Italy, with a painting of the clown Pulcinella welcoming you. Chef Hiroki Hosokawa's dishes are characterized by delicate and meticulous flavors using seasonal ingredients, with a particular reputation for appetizers and pasta. Enjoy a luxurious moment in a relaxed setting, accompanied by wines from Northern Italy.
A hidden gingisukan restaurant tucked away in a back alley. The basic course is reasonably priced at 3,800 yen, and reservations are essential. The Genghis Khan is juicy with little smell and is popular among women as well. Recommended for those who want to enjoy authentic Jingisukan at a reasonable price.
Wakanui Grill Dining Bar Tokyo is a restaurant where you can enjoy meals while taking in stunning views of Tokyo Tower. The interior is spacious and has a calm atmosphere, and the New Zealand meats, including lamb chops, are highly praised. It's especially the perfect place to create wonderful memories on special occasions.
Arossa Ginza is a bistro specializing in New Zealand cuisine, located in Ginza, known for its authentic dishes and fine wines. The restaurant uses carefully selected ingredients such as fresh lamb, grass-fed beef, and raw oysters, captivating visitors with their beautiful presentation and flavors. The interior offers a spacious atmosphere, making it the perfect place to enjoy a special time while taking in the view from the windows.
Arossa is a bistro located in the depths of Shibuya, specializing in Australian ingredients and wines, offering a special moment in a calm atmosphere. With a focus on grilled dishes, you can enjoy the bountiful ingredients produced by Australia's rich nature, and the high quality and variety of the menu will delight your senses. It's especially recommended for wine lovers, as there is a wide selection of Australian wines available.
Located in Ebisu-Nishi, Shibuya-ku, Tokyo, "club Koyo" is truly a hideaway for Jingisukan lovers. Located on the second floor of a building, the sign from the outside is inconspicuous, making it an even more enjoyable place to find. The restaurant attracts visitors as a place that offers the best Jingisukan and allows them to fully enjoy the charm of the delicious meat.
Chinese Cuisine Kiyoumon is an authentic Chinese restaurant located a 3-minute walk from Ueno-Hirokoji Station. The most popular menu item is the whole roasted rabbit, which is made by boldly using a whole rabbit.
Hitsujiya Yotsuya Sanchome is a restaurant where you can enjoy a variety of lamb dishes from around the world. It also offers a wide selection of international beverages. The 'lamb tataki,' made with especially fresh lamb, is a favorite among visitors. You can spend a delightful time in a stylish atmosphere filled with exotic charm.
Kaenzan is a restaurant where you can enjoy the rare Silk Road Xinjiang cuisine. The authentic Uyghur dishes, centered around lamb, showcase the chef's skill, with the lamb skewers seasoned with mild spices being particularly popular. It offers traditional flavors that are hard to find in Japan, providing visitors with a new culinary experience. The spacious and clean interior creates a comfortable dining atmosphere.
Pizzeria Parentesi is a hidden gem that boasts flavorful pizzas reminiscent of authentic Italy. In particular, the rich Quattro Formaggi, loaded with cheese, is sure to become addictive after just one bite. The carefully selected ingredients and oven-baked pizzas offer a perfect texture, crispy on the outside and chewy on the inside, allowing you to enjoy a fresh taste. With its pleasant hospitality, it is an ideal place to spend a wonderful time.
A popular restaurant that requires reservations and is said to be the best bistro French restaurant in Tokyo. The restaurant offers exquisite meat dishes and the best wines carefully selected by a sommelier who can satisfy even the most discerning wine lover. Once you visit, you will be surprised and impressed by the cost performance and exquisite cuisine.
Located just a short walk from Susukino Station, this popular Genghis Khan restaurant features a U-shaped counter where guests can savor locally sourced Suffolk lamb. The lamb is raised on a directly managed farm and carefully aged at their own meat processing facility, resulting in a reputation for minimal gamey flavor and a pronounced sweetness and aroma of the fat. Enjoying the fresh lamb simply seasoned with salt and pepper offers a refined taste that can change your perception of Genghis Khan. If the timing is right, you can also enjoy rare offal such as liver and tripe, which pairs excellently with beer.
Estacion is a Spanish restaurant located in a quiet alley of Kagurazaka. Featured in the Michelin Guide Tokyo, its dishes are characterized by creativity and deep flavors, with each plate offering a new surprise. You can enjoy exquisite combinations of fruit-infused sauces and meat dishes, showcasing the chef's skill in enhancing the natural flavors of the ingredients. The interior is lovely, providing a luxurious experience where you can fully savor the charm of Spain through its cuisine.
A popular Jingisukan restaurant run by a close friend of Mr. Koji Kato, which has been introduced in many media. Located along the Meguro River, the restaurant has a stylish atmosphere typical of Nakameguro. The owner, a native of Otaru, uses only the freshest mutton for his jingisukan, which is popular by word of mouth for being easy to eat even for beginners. It is a hideout-like Jingisukan restaurant crowded mainly with young people.
Il negozio Endo Risaburo, situato a Shinsen, è un luogo da sogno per gli amanti del vino. All'interno del negozio si trovano 500 varietà di vini selezionati da tutto il mondo, in uno spazio elegante caratterizzato da pareti in legno. I piatti squisiti abbinati ai vini, pur essendo casual, cattureranno il cuore dei buongustai con ogni singolo piatto.
Chinois Shibuya is a hidden gem restaurant for adults, where stepping just a foot away from Dogenzaka opens up a different world. It boasts a pairing of carefully selected French wines with seasonal ingredients, providing a refined and relaxed atmosphere. The interior has a calm ambiance, with a wide variety of culinary options, making it the perfect space to spend a special moment.
Italian restaurant in Nakameguro. All the dishes using charcoal with the smell of firewood are delicious. The flickering fire in the darkness will surely make your hearts flutter.
Au Pêche Gourmand is a hidden gem restaurant that allows visitors to enjoy authentic French cuisine in a cozy atmosphere. Chef Yoshizawa's fresh and flavorful dishes pair exquisitely with wine. Particularly memorable is the duck dish, characterized by careful cooking and concentrated umami. With its charming dishes that make you want to return time and again, along with warm hospitality, you can experience a blissful moment.
Bistro Hitsujiya is an exotic bistro where you can savor Mediterranean dishes. The lamb dishes are particularly exquisite, and you'll undoubtedly want to come back for more. In addition to a variety of dishes, the restaurant offers a wide selection of beverages that pair well with the food, including sparkling wines from South Australia. It's a place where you can spend a special time enjoying your meal in a lively atmosphere.
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