Hajime no Ippo is a seafood restaurant located in Hakata Gion, where you can enjoy the fresh bounty of the sea from Kyushu. The Fukuoka specialty, goma-saba (sesame mackerel), is particularly exquisite and pairs perfectly with Kyushu soy sauce. The atmosphere is lively, making it a great place to spend a delightful time with local dishes. Each dish, highlighting local fish, is fresh and truly impressive, making this a renowned establishment.
At Noto Beef Hitsumabushi Monzen, you can savor exquisite hitsumabushi made with Noto beef. The deliciousness is enhanced by the charcoal-grilled thigh and sirloin, allowing you to fully enjoy the flavors with simple Noto salt and broth. Its location near tourist attractions is also a plus, making it a convenient stop during your sightseeing.
Un ristorante che offre frutti di mare freschi, dove è possibile gustare le specialità locali a prezzi ragionevoli. Non solo puoi assaporare le delizie del Hokuriku, ma anche trovare una vasta selezione di sake. È popolare sia tra i turisti che tra i locali, e ogni visita porta a nuove scoperte.
