coma Nishi Funabashi

The dishes at Bistro Koma in Nishi-Funabashi are reminiscent of a French tavern. In particular, the flavor of the chef-selected steak and fries is exquisite and pairs perfectly with wine. Additionally, you can enjoy the deliciousness of game meat, such as wild boar dishes and rillettes. The pickles, which are simple yet spiced, and the tender braised beef cheek in red wine are all mouthwatering. From classics to unique variations, the array of dishes that allow you to constantly enjoy new flavors is truly appealing.

Bistro Koma Nishifunabashi is characterized by a warm and lively atmosphere reminiscent of a French street corner bar. The interior features iconic red and white striped tents, creating a homely space. From the cheerful and bustling first-floor bar counter to the spacious second-floor table seating, there is flexibility to casually drop by and relax in any setting. As a wine bar that can be enjoyed casually, it is the perfect spot to spend a fun time with friends.

Bistro Koma Nishifunabashi is a restaurant that was started to allow people to experience the charm of a French tavern in Japan. The owner's passion is infused in the dishes, and the carefully selected wines provide visitors with a new culinary experience. With many fans in the local Nishifunabashi area, this restaurant is loved by regular customers and has become a valuable place to enjoy the authentic atmosphere of France while in Japan. While rooted in the community, it also promotes international culinary culture.