Kejon Sigi Store

A special bibimbap that is served with fresh and high-quality raw beef seasoned with seven different sauces on top of Jeonju bibimbap.

A unique bibimbap from Gaejeong, featuring flavorful rice seasoned with five different sauces, accompanied by ten seasonal vegetables, and garnished with various colorful toppings.

A sweet and sour style of cold noodles from Hamhung, made with sweet potato starch kneaded by hand and extruded into noodles with a machine, served in a rich bone broth and dongchimi (radish water kimchi).

The finely chopped seasoning made with seventeen different condiments enhances the flavor of the cold noodles, making the spicy taste of Hamheung-style bibim naengmyeon irresistible.

A perfect harmony of light and chewy yukhoe and refreshing, sweet and sour broth! (A bowl of rice is provided as a standard.)

A refreshing dish that allows you to enjoy the sweet and sour sauce along with cool broth all at once.

Cold noodles topped with skate that has been marinated for a day and mixed with seven different seasonings.

Handmade dumplings filled with a mixture of four fresh vegetables and pork neck, crafted with care.

A hearty stew made with rich bone broth, various seasonings, and accompanied by fragrant ham and sausage, served with delicious kimchi, creating a refreshing yet spicy dish (a bowl of rice is provided as a standard).

A refreshing broth made with kelp and dried shrimp, combined with various seafood in a rich beef bone broth, creating a mild yet spicy flavor, enhanced by the soft tofu. (A bowl of rice is provided as a standard.)

A bowl of rice is provided as a standard.

We use the finest quality beef with fresh meat and fragrant juices. It is carefully prepared and seasoned with our unique technique.

Yukjeon with the deep flavor of beef A savory and mild taste that everyone loves