Jeremiah's Taproom
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31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
valutazione
Recensioni
fotografia
menù
hearty soup with warm bread
nacho coated chicken sticks with a spicy cheese dip
with chilli jam
with beetroot tartare sauce
with red onion marmalade
pastrami, mixed pickles and mustard served on toasted brioche
with lime mayonnaise served on toasted ciabatta
with mozzarella and spicy tomato sauce served with warm pitta
with beetroot tartare and chippie sauce
with a choice of white wine, garlic and cream or Thai coconut broth
with skinny fries, coleslaw and chargrilled baby corn
with hand cut chips, mixed pickles and beetroot tartare sauce
with mixed leaves, honey and chilli dressing
with tomato, spring onions, peppers and mixed leaves
served on a garlic crouton with walnuts and mixed leaves
tortilla chips served with melted cheese, jalapenos, spicy salsa, guacamole and sour cream
Mexican skewers, haggis spring rolls, Scottish fish cakes, onion rings and cajun fries
houmous, olives, Italian cured meats, mixed veg kebab, oils and warm pitta
with skinny fries, sweet chilli, ginger and garlic butter or peppercorn sauce
all hanging kebabs are marinated in a lemon oil, chargrilled and served with skinny fries and a sweet chilli, ginger and garlic butter
with fried onions
with chilli beef, sour cream and jalepenos
with cheese, bacon and guacamole
with pastrami, mixed pickles and mustard
with grilled cheese and smoked bacon
with smoked bacon, onion rings and bbq sauce
with melted blue cheese and cracked black pepper
with melted goats cheese, jalapenos and harissa créme fraíche
with grilled cheese, guacamole, spicy salsa and sour cream
with beef burger, haggis, hash brown and fried egg
with smoked Applewood cheese
with goats cheese and caramelised onions
with chilli cheese and lime mayo
with houmous and harissa créme fraíche
bacon, sausage, haggis, egg, tomato, mushroom, baked beans, hash brown, potato scone and toast
egg, mushroom, tomato, potato scone, baked beans, waffle and spinach
bacon, sausage, egg, baked beans, tomato
chargrilled steak, chicken, smoked bacon, sausages, egg, mushroom, beef tomato, corn on the cob, hand cut chips with barbeque baked beans
with warm goats cheese and runny honey
topped with pancetta
with grilled smoked bacon and maple syrup
strawberries and marshmallow, with hot chocolate sopping sauce and Lucas vanilla ice-cream
with chocolate sauce and vanilla ice-cream
with custard
create a liqueur coffee
with beetroot tartare sauce
with sweet Teriyaki dip
with tempenade and oil
with olives and mixed pickles
Delicate wine with tropical fruit flavours
Refreshing citrus fruits and gooseberries
Peach and pear-like aromas, crisp and smooth
Crisp dry white, with tropical fruits
Peach and stone fruit Chardonnay
Bursting with strawberry fruit flavours
Rose full of red summer fruits
Light, rustic, unoaked red, with cherries and pepper
Yummy ripe plums and cherries
Smooth red wine with lots of fruit
Concentrated red with spicy flavours
Rich dark chocolate, cinnamon and pepper
Fruity and slight aromatic bubbles
Loved the world over - fruity and delicate
Sauvignon Blanc with Limoncello and soda water
Pinot Grigio with Strawberry Liqueur and Lemonade
Chenin Blanc with Edinburgh Elderflower Gin and Lemonade
Chardonnay and Peach Liqueur with soda water
Finlandia Vodka, Cherry Marnier, orange juice, lime and lemonade
Bacardi Gold, Midori, Malibu, pineapple and lemon juice
Finlandia Vodka, Bacardi Superior, Beefeater Gin, Jose Cuervo Tequila, Triple Sec, lemon and cranberry juice
Jim Beam Devil's Cut Bourbon, Galliano, Kahlua, lime and cola
Bacardi Oakheart Spiced Rum, lime juice and ginger beer
Finlandia Vodka, Chambord, Disaronno, lime and lemonade
Bombay Sapphire Gin, cucumber, lime, mint and soda water
Brugal Anejo Rum, Grand Marnier, lime juice and orgeat syrup
Beefeater Gin, lime juice, elderflower cordial and apple juice
Jack Daniels Tennessee Honey, mixed berries, lemon juice and mint
Jose Ceurvo Tequila, Triple Sec and lime juice (can be served frozen)
Brugal Blanco Rum, Midori and lime juice (can be served frozen)
Finlandia Vodka, Chambord and pineapple juice
Malibu, Baileys, Crãme de Cacao Brun
Tequilla, Triple Sec, lime, cucumber and jalapenos
Gin, orange marmalade, Triple Sec, lemon juice & gomme
Vodka, worcestershire sauce, tobasco and tomato juice
Pale Ale, Pimms and Orange Juice
Stout, Kraken spiced rum and cola
Blond lager, Rum, raspberries and mint
Age 12. Renowned for its heather honey softness and full body
Age 12. Light, zesty, barley flavour on the nose, with a soft caramel finish
Un-chill filtered. Light lemon zest and sweet oakiness finish
Age 12. Aged in vintage oak casks for rich flavour and exceptional smoothness
Age 10. Easily drinkable, but full of flavour
Age 15. Complex, sweet and rounded – with a spicy oak finish
Un-chill filtered. Digestive biscuits, ripe bananas and hint of pepper
Age 12. Fresh, salty, appestising. Pre-dinner
Age 14. A balanced whisky with tropical fruit aroma and vanilla flavour
Age 10. Robust, deep and fruity with lovely rich oaky tones
Creamy and nutty on the nose, peppery oak with a long fruity finish
Age 12. The special reserve has a fruity aroma, with a dry smoky taste
Age 12. Light and nutty with a touch of milk chocolate in the mid-palate
Quiet note of vanilla is followed by dark chocolate with lingering floral and light oak notes
Age 10. Bursting with fruit and spice – gently yielding to toffee and sherry oak
Age 12. This has a firm smooth body, with a flowery, sweet potato and a dry appetising finish
Age 12. A warm amber colour with a peat smoke and dark chocolate taste
Age 15. Well-balanced note is surprising by its hints of burned tyres
Age 12. Un-chill filtered. A fresh, light, mellow whisky with a soft smooth flavour
Age 16. Firm bodied with a sweet fruity palate and a dominating aroma
Age 10. From the Isle of Islay this robust, full bodied classic has a round and very dry finish
A wonderful peaty, spicy and salty single malt
Age 12. Medium bodied malt with a smoky aroma and sweet notes
Age 10. Lightly smoked with a sweet zesty aroma
Age 10. A smoky nose and an intense robust flavour
Age 10. Hints of soft oak and toasted cereal, long herbal finish and a touch of pepper
Treacle, cherry wood and toffee notes, all add up to Black Forest Gateau
Bunnahabhain 12yrs, Smokehead, Laphroaig 10yrs
Jura 10yrs, Highland Park 12yrs, Tobermory 10yrs
Old Putney 12yrs, Glengoyne 10yrs, Deanston 12yrs
Glenlivet 12yrs, Knockando 12yrs, Tamdhu 10yrs
Balvennie 14yrs, Bowmore 15yrs, Auchentoshan 3 wood
hearty soup with warm bread
nacho coated chicken sticks with a spicy cheese dip
with chilli jam
with beetroot tartare sauce
with red onion marmalade
pastrami, mixed pickles and mustard served on toasted brioche
with lime mayonnaise served on toasted ciabatta
with mozzarella and spicy tomato sauce served with warm pitta
with beetroot tartare and chippie sauce
with a choice of white wine, garlic and cream or Thai coconut broth
with skinny fries, coleslaw and chargrilled baby corn
with hand cut chips, mixed pickles and beetroot tartare sauce
with mixed leaves, honey and chilli dressing
with tomato, spring onions, peppers and mixed leaves
served on a garlic crouton with walnuts and mixed leaves
tortilla chips served with melted cheese, jalapenos, spicy salsa, guacamole and sour cream
Mexican skewers, haggis spring rolls, Scottish fish cakes, onion rings and cajun fries
houmous, olives, Italian cured meats, mixed veg kebab, oils and warm pitta
with skinny fries, sweet chilli, ginger and garlic butter or peppercorn sauce
all hanging kebabs are marinated in a lemon oil, chargrilled and served with skinny fries and a sweet chilli, ginger and garlic butter
with fried onions
with chilli beef, sour cream and jalepenos
with cheese, bacon and guacamole
with pastrami, mixed pickles and mustard
with grilled cheese and smoked bacon
with smoked bacon, onion rings and bbq sauce
with melted blue cheese and cracked black pepper
with melted goats cheese, jalapenos and harissa créme fraíche
with grilled cheese, guacamole, spicy salsa and sour cream
with beef burger, haggis, hash brown and fried egg
with smoked Applewood cheese
with goats cheese and caramelised onions
with chilli cheese and lime mayo
with houmous and harissa créme fraíche
bacon, sausage, haggis, egg, tomato, mushroom, baked beans, hash brown, potato scone and toast
egg, mushroom, tomato, potato scone, baked beans, waffle and spinach
bacon, sausage, egg, baked beans, tomato
chargrilled steak, chicken, smoked bacon, sausages, egg, mushroom, beef tomato, corn on the cob, hand cut chips with barbeque baked beans
with warm goats cheese and runny honey
topped with pancetta
with grilled smoked bacon and maple syrup
strawberries and marshmallow, with hot chocolate sopping sauce and Lucas vanilla ice-cream
with chocolate sauce and vanilla ice-cream
with custard
create a liqueur coffee
with beetroot tartare sauce
with sweet Teriyaki dip
with tempenade and oil
with olives and mixed pickles
Delicate wine with tropical fruit flavours
Refreshing citrus fruits and gooseberries
Peach and pear-like aromas, crisp and smooth
Crisp dry white, with tropical fruits
Peach and stone fruit Chardonnay
Bursting with strawberry fruit flavours
Rose full of red summer fruits
Light, rustic, unoaked red, with cherries and pepper
Yummy ripe plums and cherries
Smooth red wine with lots of fruit
Concentrated red with spicy flavours
Rich dark chocolate, cinnamon and pepper
Fruity and slight aromatic bubbles
Loved the world over - fruity and delicate
Sauvignon Blanc with Limoncello and soda water
Pinot Grigio with Strawberry Liqueur and Lemonade
Chenin Blanc with Edinburgh Elderflower Gin and Lemonade
Chardonnay and Peach Liqueur with soda water
Finlandia Vodka, Cherry Marnier, orange juice, lime and lemonade
Bacardi Gold, Midori, Malibu, pineapple and lemon juice
Finlandia Vodka, Bacardi Superior, Beefeater Gin, Jose Cuervo Tequila, Triple Sec, lemon and cranberry juice
Jim Beam Devil's Cut Bourbon, Galliano, Kahlua, lime and cola
Bacardi Oakheart Spiced Rum, lime juice and ginger beer
Finlandia Vodka, Chambord, Disaronno, lime and lemonade
Bombay Sapphire Gin, cucumber, lime, mint and soda water
Brugal Anejo Rum, Grand Marnier, lime juice and orgeat syrup
Beefeater Gin, lime juice, elderflower cordial and apple juice
Jack Daniels Tennessee Honey, mixed berries, lemon juice and mint
Jose Ceurvo Tequila, Triple Sec and lime juice (can be served frozen)
Brugal Blanco Rum, Midori and lime juice (can be served frozen)
Finlandia Vodka, Chambord and pineapple juice
Malibu, Baileys, Crãme de Cacao Brun
Tequilla, Triple Sec, lime, cucumber and jalapenos
Gin, orange marmalade, Triple Sec, lemon juice gomme
Vodka, worcestershire sauce, tobasco and tomato juice
Pale Ale, Pimms and Orange Juice
Stout, Kraken spiced rum and cola
Blond lager, Rum, raspberries and mint
Age 12. Renowned for its heather honey softness and full body
Age 12. Light, zesty, barley flavour on the nose, with a soft caramel finish
Un-chill filtered. Light lemon zest and sweet oakiness finish
Age 12. Aged in vintage oak casks for rich flavour and exceptional smoothness
Age 10. Easily drinkable, but full of flavour
Age 15. Complex, sweet and rounded – with a spicy oak finish
Un-chill filtered. Digestive biscuits, ripe bananas and hint of pepper
Age 12. Fresh, salty, appestising. Pre-dinner
Age 14. A balanced whisky with tropical fruit aroma and vanilla flavour
Age 10. Robust, deep and fruity with lovely rich oaky tones
Creamy and nutty on the nose, peppery oak with a long fruity finish
Age 12. The special reserve has a fruity aroma, with a dry smoky taste
Age 12. Light and nutty with a touch of milk chocolate in the mid-palate
Quiet note of vanilla is followed by dark chocolate with lingering floral and light oak notes
Age 10. Bursting with fruit and spice – gently yielding to toffee and sherry oak
Age 12. This has a firm smooth body, with a flowery, sweet potato and a dry appetising finish
Age 12. A warm amber colour with a peat smoke and dark chocolate taste
Age 15. Well-balanced note is surprising by its hints of burned tyres
Age 12. Un-chill filtered. A fresh, light, mellow whisky with a soft smooth flavour
Age 16. Firm bodied with a sweet fruity palate and a dominating aroma
Age 10. From the Isle of Islay this robust, full bodied classic has a round and very dry finish
A wonderful peaty, spicy and salty single malt
Age 12. Medium bodied malt with a smoky aroma and sweet notes
Age 10. Lightly smoked with a sweet zesty aroma
Age 10. A smoky nose and an intense robust flavour
Age 10. Hints of soft oak and toasted cereal, long herbal finish and a touch of pepper
Treacle, cherry wood and toffee notes, all add up to Black Forest Gateau
Bunnahabhain 12yrs, Smokehead, Laphroaig 10yrs
Jura 10yrs, Highland Park 12yrs, Tobermory 10yrs
Old Putney 12yrs, Glengoyne 10yrs, Deanston 12yrs
Glenlivet 12yrs, Knockando 12yrs, Tamdhu 10yrs
Balvennie 14yrs, Bowmore 15yrs, Auchentoshan 3 wood
hearty soup with warm bread
nacho coated chicken sticks with a spicy cheese dip
with chilli jam
with beetroot tartare sauce
with red onion marmalade
pastrami, mixed pickles and mustard served on toasted brioche
with lime mayonnaise served on toasted ciabatta
with mozzarella and spicy tomato sauce served with warm pitta
with beetroot tartare and chippie sauce
with a choice of white wine, garlic and cream or Thai coconut broth
with skinny fries, coleslaw and chargrilled baby corn
with hand cut chips, mixed pickles and beetroot tartare sauce
with mixed leaves, honey and chilli dressing
with tomato, spring onions, peppers and mixed leaves
served on a garlic crouton with walnuts and mixed leaves
tortilla chips served with melted cheese, jalapenos, spicy salsa, guacamole and sour cream
Mexican skewers, haggis spring rolls, Scottish fish cakes, onion rings and cajun fries
houmous, olives, Italian cured meats, mixed veg kebab, oils and warm pitta
with skinny fries, sweet chilli, ginger and garlic butter or peppercorn sauce
all hanging kebabs are marinated in a lemon oil, chargrilled and served with skinny fries and a sweet chilli, ginger and garlic butter
with fried onions
with chilli beef, sour cream and jalepenos
with cheese, bacon and guacamole
with pastrami, mixed pickles and mustard
with grilled cheese and smoked bacon
with smoked bacon, onion rings and bbq sauce
with melted blue cheese and cracked black pepper
with melted goats cheese, jalapenos and harissa créme fraíche
with grilled cheese, guacamole, spicy salsa and sour cream
with beef burger, haggis, hash brown and fried egg
with smoked Applewood cheese
with goats cheese and caramelised onions
with chilli cheese and lime mayo
with houmous and harissa créme fraíche
bacon, sausage, haggis, egg, tomato, mushroom, baked beans, hash brown, potato scone and toast
egg, mushroom, tomato, potato scone, baked beans, waffle and spinach
bacon, sausage, egg, baked beans, tomato
chargrilled steak, chicken, smoked bacon, sausages, egg, mushroom, beef tomato, corn on the cob, hand cut chips with barbeque baked beans
with warm goats cheese and runny honey
topped with pancetta
with grilled smoked bacon and maple syrup
strawberries and marshmallow, with hot chocolate sopping sauce and Lucas vanilla ice-cream
with chocolate sauce and vanilla ice-cream
with custard
create a liqueur coffee
with beetroot tartare sauce
with sweet Teriyaki dip
with tempenade and oil
with olives and mixed pickles
Delicate wine with tropical fruit flavours
Refreshing citrus fruits and gooseberries
Peach and pear-like aromas, crisp and smooth
Crisp dry white, with tropical fruits
Peach and stone fruit Chardonnay
Bursting with strawberry fruit flavours
Rose full of red summer fruits
Light, rustic, unoaked red, with cherries and pepper
Yummy ripe plums and cherries
Smooth red wine with lots of fruit
Concentrated red with spicy flavours
Rich dark chocolate, cinnamon and pepper
Fruity and slight aromatic bubbles
Loved the world over - fruity and delicate
Sauvignon Blanc with Limoncello and soda water
Pinot Grigio with Strawberry Liqueur and Lemonade
Chenin Blanc with Edinburgh Elderflower Gin and Lemonade
Chardonnay and Peach Liqueur with soda water
Finlandia Vodka, Cherry Marnier, orange juice, lime and lemonade
Bacardi Gold, Midori, Malibu, pineapple and lemon juice
Finlandia Vodka, Bacardi Superior, Beefeater Gin, Jose Cuervo Tequila, Triple Sec, lemon and cranberry juice
Jim Beam Devil's Cut Bourbon, Galliano, Kahlua, lime and cola
Bacardi Oakheart Spiced Rum, lime juice and ginger beer
Finlandia Vodka, Chambord, Disaronno, lime and lemonade
Bombay Sapphire Gin, cucumber, lime, mint and soda water
Brugal Anejo Rum, Grand Marnier, lime juice and orgeat syrup
Beefeater Gin, lime juice, elderflower cordial and apple juice
Jack Daniels Tennessee Honey, mixed berries, lemon juice and mint
Jose Ceurvo Tequila, Triple Sec and lime juice (can be served frozen)
Brugal Blanco Rum, Midori and lime juice (can be served frozen)
Finlandia Vodka, Chambord and pineapple juice
Malibu, Baileys, Crãme de Cacao Brun
Tequilla, Triple Sec, lime, cucumber and jalapenos
Gin, orange marmalade, Triple Sec, lemon juice & gomme
Vodka, worcestershire sauce, tobasco and tomato juice
Pale Ale, Pimms and Orange Juice
Stout, Kraken spiced rum and cola
Blond lager, Rum, raspberries and mint
Age 12. Renowned for its heather honey softness and full body
Age 12. Light, zesty, barley flavour on the nose, with a soft caramel finish
Un-chill filtered. Light lemon zest and sweet oakiness finish
Age 12. Aged in vintage oak casks for rich flavour and exceptional smoothness
Age 10. Easily drinkable, but full of flavour
Age 15. Complex, sweet and rounded – with a spicy oak finish
Un-chill filtered. Digestive biscuits, ripe bananas and hint of pepper
Age 12. Fresh, salty, appestising. Pre-dinner
Age 14. A balanced whisky with tropical fruit aroma and vanilla flavour
Age 10. Robust, deep and fruity with lovely rich oaky tones
Creamy and nutty on the nose, peppery oak with a long fruity finish
Age 12. The special reserve has a fruity aroma, with a dry smoky taste
Age 12. Light and nutty with a touch of milk chocolate in the mid-palate
Quiet note of vanilla is followed by dark chocolate with lingering floral and light oak notes
Age 10. Bursting with fruit and spice – gently yielding to toffee and sherry oak
Age 12. This has a firm smooth body, with a flowery, sweet potato and a dry appetising finish
Age 12. A warm amber colour with a peat smoke and dark chocolate taste
Age 15. Well-balanced note is surprising by its hints of burned tyres
Age 12. Un-chill filtered. A fresh, light, mellow whisky with a soft smooth flavour
Age 16. Firm bodied with a sweet fruity palate and a dominating aroma
Age 10. From the Isle of Islay this robust, full bodied classic has a round and very dry finish
A wonderful peaty, spicy and salty single malt
Age 12. Medium bodied malt with a smoky aroma and sweet notes
Age 10. Lightly smoked with a sweet zesty aroma
Age 10. A smoky nose and an intense robust flavour
Age 10. Hints of soft oak and toasted cereal, long herbal finish and a touch of pepper
Treacle, cherry wood and toffee notes, all add up to Black Forest Gateau
Bunnahabhain 12yrs, Smokehead, Laphroaig 10yrs
Jura 10yrs, Highland Park 12yrs, Tobermory 10yrs
Old Putney 12yrs, Glengoyne 10yrs, Deanston 12yrs
Glenlivet 12yrs, Knockando 12yrs, Tamdhu 10yrs
Balvennie 14yrs, Bowmore 15yrs, Auchentoshan 3 wood