Pacific Fish Center & Restaurant

Pacific Fish Center & Restaurant specializes in Korean-style seafood with an emphasis on live, tank-to-table selections such as lobster, crab, shrimp, and abalone. Guests choose their seafood at the entrance before it is prepared as sashimi or simply cooked to highlight its natural flavor. The large, no-frills dining room and hands-on, mallet-and-shell experience create an energetic, informal atmosphere focused squarely on freshness.