Kumamoto Sakura Nuovo Dokkawara

[Bottle... 3300 yen (tax included)] A refreshing taste with a subtle richness of rice.

[Bottle…500 yen (tax included)] Black koji, clay pot brewing. Robust and rich in flavor.

[Bottle... 3300 yen (tax included)] Made with purple sweet potatoes from our own farm. The elegance of yellow koji.

[Bottle... 3300 yen (including tax)] 100% sweet potato. Direct flavor.

[Bottle... 3300 yen (including tax)]

[Bottle... 3500 yen (including tax)] Uses Tarumizu Onsen 'Juzuru'. Soft and floral.

[Bottle…3300 yen (tax included)] The softness of four-year aged stored barley shochu.

[Bottle…3300 yen (including tax)] Focused on softness and depth of flavor.

[Bottle... 3300 yen (including tax)] A light mouthfeel with flavor and richness.

Bottle... 3500 yen (including tax) A refined and warm taste amidst the material flavor.

[Bottle…ALL 3300 yen (including tax)] ALL 500 yen

Kōro Kumamoto's Sake (Kumamoto) - A glass with rich flavor and roundness, offering a fragrant and refreshing aftertaste. The brewery where ginjo yeast was born.

Kumamoto yeast, a commitment to rice produced in Kumamoto Prefecture. The rich and dry flavor profile makes it perfect for pairing with food.

This sake, brewed by carefully polishing Yamada Nishiki rice to 50%, has a clear taste and exquisite elegant aroma.

Aiming for 'Ginjo sake to enjoy with meals', it has a gentle aroma and a taste that you won't tire of.

High polishing (50% rice polishing) of Miyama Nishiki with a gorgeous aroma and a refreshing, rich flavor.

Not just spicy or refreshing, but a perfect supporting role with a moderate umami and aroma, harmonizing spiciness.

This is a refreshing sake with a pleasant aroma reminiscent of tropical fruits and a well-balanced sweet and sour taste.

The elegant ginjo aroma and moderate sweetness, along with a pleasantly balanced acidity, are exquisite. This is a noteworthy sake produced by a young brewer.

By slowly aging the Daiginjo at low temperatures, it retains the fruity aroma characteristic of ginjo sake while achieving a rounded flavor.

This is a secret plum wine made by soaking high-quality plums from Tochigi, known as 'Miya no Ume', in Phoenix Beauty's ginjo sake. To savor the original flavor of the plums, no filtration or additives have been used, allowing you to directly experience the deliciousness of the plums. It has a subtly elegant plum aroma, making it a refined adult's plum wine.

Perfect beer.

The oldest beer brand in Japan that still exists today. A unique flavor with a rich thickness characteristic of heat treatment.

Dewar's, Jim Beam ALL 520 yen

Yamanashi, Maruki Wine

ALL 480 yen

Lemon sour with Sicilian hand-picked lemon juice, featuring a strong lemon flavor.

Chuhai, Sour ALL 450 yen

(On the rocks / Soda) ALL 500 yen

(On the rocks or soda) ALL 550 yen

ALL 580 yen

ALL 580 yen

ALL 500 yen

ALL 600 yen

ALL 600 yen

ALL 450 yen

ALL 450 yen

ALL 450 yen

ALL 450 yen