Qingxiangyuan Kamikumamoto
清香園 上熊本店 / Kiyokaen Kami-Kumamoto
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Yakiniku featuring carefully selected black-haired wagyu in private rooms
Punti consigliati
valutazione
Recensioni
fotografia
menù
We accept a minimum of 4 persons. We can accommodate all kinds of occasions, from daily use to family gatherings, reunions, and more.
We accept a minimum of 4 persons. This course is recommended for both everyday use and special banquets.
We accept orders from 4 or more persons. We recommend this course, which features specially selected Kuroge Wagyu beef and other seafood dishes.
A special course using an abundance of Seikaen's finest Japanese black beef! Enjoy a special moment with a full course meal at Seikaen.
Recommended set using the finest Japanese black beef from Seikaen! Please enjoy your special moment with a full course meal from Seikaen.
A platter of black-haired wagyu kalbi exclusively for families with elementary, middle, and high school students.
This platter is exclusively for families with elementary, middle, and high school students. It includes black-haired wagyu beef ribs, pork belly, pork loin, and chicken thighs.
<Set A> Kalbi, loin, bone-in sausage, coarse sausage, grilled vegetables or lettuce, rice, soup <Set B> Kalbi, loin, coarse sausage, pork belly, pork jowl, grilled vegetables or lettuce, rice, soup
Kalbi, loin, beef tripe, hormone, tongue, heart, grilled vegetables or lettuce for 2 people. *For 3 people, it costs 7,560 yen.
Roast kalbi, grilled vegetables or lettuce. *Premium roast and premium kalbi are 2,530 yen.
Includes short ribs, loin, premium short ribs, and grilled vegetables or lettuce for 2 people
Kalbi, loin, premium kalbi, selected Wagyu, grilled vegetables or lettuce for 2 people
Premium sirloin, premium short rib, salted tongue, hormone or premium hormone or tripe or large intestine, grilled vegetables or lettuce for 2 people
Selected roast, selected kalbi, salted tongue, hormone or upper hormone or tripe or large intestine, grilled vegetables or lettuce for 2 people
<Set A> Rice with Furikake, Hamburger, Wiener Sausage, Pudding / Juice, Toy <Set B> Curry Rice, Wiener Sausage, Pudding / Juice, Toy *Pudding may be changed to another dessert.
You can choose the soup from egg, seaweed, or bean sprouts.
Tongue tip (salt, spicy, miso) 860 yen, yuzu salt tongue 970 yen, salt tongue 1230 yen, salt green onion tongue 1390 yen, garlic green onion tongue 1390 yen, thick cut salt tongue 1740 yen, thick cut green onion shiso tongue 1980 yen
Healthy Kalbi 970 yen, Kalbi 1080 yen, Chū-ochi Kalbi (salt, spicy, soy sauce) 1080 yen, Salt Green Onion Healthy Kalbi 1120 yen, Garlic Kalbi 1190 yen, Salt Green Onion Kalbi 1230 yen, Marinated Kalbi 1300 yen, Premium Kalbi (sauce, salt) 1630 yen, Special Selection Kalbi (sauce, salt) 2420 yen
Loin 1300 yen, Salted Green Onion Loin 1450 yen, Premium Loin (Sauce/Salt) 1740 yen, Special Selected Loin (Sauce/Salt) 2420 yen
Harami 1520 yen, garlic harami 1650 yen
Chadbalbaragi 860 yen Upper Fillet (Sauce / Salt) 2640 yen
Mino, Upper Hormone, Hormone
Korean-style ribs, super spicy upper hormone, super spicy tripe
Salted Tongue, Salted Tripe, Salted Premium Hormone
Kalbi, Mino, Hatsu, Tongue, Top Hormone
Liver 660 yen, Heart 750 yen, Hormone 750 yen, Intestine 660 yen, Upper Hormone 860 yen, Tripe 970 yen, Round Intestine 970 yen, Salted Tail 1080 yen
Korean-style Kalbi 1030 yen super spicy upper hormone 880 yen super spicy tripe 980 yen super spicy kalbi 1140 yen super spicy assortment 2060 yen
Salt Green Onion Healthy Kalbi 1120 yen, Salt Green Onion Kalbi 1230 yen, Salt Green Onion Tongue 1390 yen, Garlic Green Onion Tongue 1390 yen, Salt Green Onion Loin 1450 yen, Thick Cut Green Onion Shiso Tongue 1980 yen, Extra Green Onion 220 yen
Bone-in Wiener 440 yen Coarse-ground Wiener 440 yen Spicy Wiener 440 yen
Squid 600 yen, Scallops 600 yen, Shrimp 700 yen, Seafood Platter 1400 yen
Onion, pumpkin, bell pepper, eggplant, carrot, cabbage each 260 yen, shimeji 290 yen, enoki 290 yen, shiitake 320 yen, king oyster mushroom 320 yen, corn 410 yen, yam 410 yen, assorted vegetables 580 yen, assorted mushrooms 750 yen
Pork Kalbi (Sauce, Salt, Miso) 680 yen, Pork Loin (Sauce, Salt, Miso) 680 yen, Pork Jowl (Sauce, Salt, Miso) 680 yen, Rolled Pork Kalbi with Plum Flavor 780 yen, Spare Ribs (Seikouen Special Seasoning) 880 yen
Pork Neck, Pork Rib, Pork Loin
Thigh (sauce, salt, miso) 630 yen, Tenderloin (sauce, salt, miso) 630 yen, Chicken wings (sauce, salt, miso) 630 yen
Thigh, Tenderloin, Chicken Wings
Butter 110 yen, Shimeji mushrooms 290 yen each, Enoki mushrooms 290 yen each, Shiitake mushrooms 320 yen, Assorted mushrooms 750 yen
Squid, shrimp, scallops, corn, tofu, bean sprouts, shimeji mushrooms
Please enjoy the exquisitely sliced premium black-haired Wagyu beef lightly grilled on a net. Pork belly grilled shabu 780 yen, pork loin grilled shabu 780 yen, black-haired Wagyu grilled shabu 1190 yen, black-haired Wagyu grilled shabu (premium) 1740 yen.
Please dip the meat soaked in our special sauce into the egg. Pork belly sukiyaki 780 yen, pork loin sukiyaki 780 yen, black wagyu sukiyaki 1190 yen, premium black wagyu sukiyaki 1740 yen.
Napa Cabbage Kimchi, Cubed Radish Kimchi, Cucumber Kimchi, Yam Kimchi
Soybean Sprouts, Fernbrake, Spinach
Napa Cabbage Kimchi 400 yen, Cubed Radish Kimchi 400 yen, Cucumber Kimchi 400 yen, Chilled Tomato Kimchi 400 yen, Yam Kimchi 400 yen, Natto Kimchi 500 yen
Korean seaweed 200 yen, Edamame 320 yen, Spicy bean sprouts 320 yen, Cold tofu (Japanese style) 390 yen, Cold tofu (Korean style) 390 yen, Sliced tomato 420 yen, Chilled cucumber (Korean style) 420 yen, Beef tendon ponzu 420 yen, Chanja 420 yen, Garlic foil grilled 420 yen, Beef tongue miso marinated 450 yen, Pork trotters 480 yen, Steamed egg 530 yen, Japchae 800 yen, Chicken breast cheese foil grilled 830 yen, Stir-fried octopus 940 yen, Steamed pork bossam (domestic pork) 860 yen
Lettuce 580 yen, Tomato Salad 620 yen, Sesame Salt Cabbage 620 yen, Sesame Salt Salad 620 yen, Korean-style Cucumber Salad 620 yen, Vegetable Salad (Japanese-style, Sesame) 620 yen, Choregi Salad 620 yen, Rolled Fresh Vegetable Set 730 yen, Tofu Salad 750 yen, Daikon Tuna Salad (Japanese-style, Sesame) 750 yen, Caesar Salad 940 yen, Prosciutto Salad 970 yen
A spicy dish made by slowly boiling beef, vegetables, and namul, said to have its origins in Korean royal cuisine. It pairs exceptionally well with rice and kimchi, making it especially recommended for those looking to boost their stamina!
A traditional jjigae (soup dish, hot pot dish) from the Korean Peninsula. It is seasoned with beef, pork, shellfish, and dried fish, and then simmered with plenty of ingredients added to the miso.
Widely loved in Korean diners and homes, the spicy flavor enriched with meat and seafood broth is sure to be addictive! When stirred well with a spoon while it's piping hot, the soft-boiled egg and fluffy tofu mix into the soup, reaching peak deliciousness!
The secret recipe of Seikouen features a uniquely addictive spicy flavor. This soup, simmered with oxtail, is packed with the rich umami of beef, making it truly exquisite in taste.
This is a rich and spicy soup with a flavorful seafood broth that is addictive. Chigae is characterized by simmering vegetables, tofu, and seafood together, and seafood chigae is a staple dish in Korea.
This is a spicy soup made with cod. It is a hearty soup filled with plenty of vegetables along with chunks of cod. Since cod is a fish that is often caught in winter, it is enjoyed as a seasonal dish in Korea during the winter months. It is a dish that warms you from the core of your body.
A soup simmered with beef and beef bones. Rich in collagen and vitamins, it is also expected to have skin-beautifying effects!
High-quality beef tail that has been parboiled is simmered slowly over time. The white soup is rich in umami and contains plenty of collagen. It is excellent for beauty and health, making it a recommended dish for both men and women.
A traditional Korean dish that was eaten as a royal court cuisine, made by simmering carefully selected chicken with herbal ingredients such as ginseng, glutinous rice, chestnuts, ginkgo nuts, pine nuts, and garlic. A nutritious dish finished with a rich broth, proudly presented by Cheonghyangwon.
Cold Noodles 880 yen, Kabosu Cold Noodles 880 yen, Ume Cold Noodles 880 yen, Lemon Cold Noodles 880 yen
Bibimbap 860 yen, Stone-grilled Bibimbap 1100 yen, Kalbi Cheese Stone-grilled Bibimbap 1280 yen, Cheese Stone-grilled Bibimbap 1320 yen, Stone-grilled Octopus Bibimbap 1480 yen
Japanese-style zousui 610 yen, Korean-style spicy zousui 720 yen
Kalbi Kuppa 860 yen Spicy Kalbi Kuppa 970 yen
Gimbap (Korean-style seaweed roll) 640 yen Egg Gimbap 640 yen
Rice (white rice, mixed grain rice) Small 180 yen, Medium 220 yen, Large 300 yen Green onion rice Small 240 yen, Medium 280 yen, Large 360 yen
Kimchi, Chanja, Green onion miso
Chocolate Banana Sunday, Caramel Nuts Sunday, Strawberry Sunday, Black Sesame Sunday
Chocolate parfait, caramel parfait, strawberry parfait, black sesame parfait
Premium ice cream 340 yen, special ice cream monaka 340 yen, soft serve 220 yen, premium sorbet 340 yen
Strong flavor 500 yen Mega Lemon Sour 670 yen
1 cup 520 yen, 2 cups 950 yen
Glass
The bottle costs 3080 yen
Non-alcoholic beer
On the rocks or soda
Cola, Calpis, Ginger Ale, Melon Soda, Apple Juice, Calpis Soda, Coffee (Hot/Iced), Orange Juice, Oolong Tea, Green Tea, Korean Cider
