Sala Restobar
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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13 | 14 | 15 | 16 | 17 | 18 | 19 |
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valutazione
Recensioni
fotografia
menù
Pork and shrimp in a wasabi shumai wrapper - 8pc
Chicken and pork, ginger, scallions, soy dipping sauce - 8pc
New England oysters, served with cocktail sauce and yuzu mignonette sauce - 6pc
Seared Shiitake Mushrooms with Caramelized Onions onions, Ginger Scallion Sauce with Garlic Miso Aioli
Foie Gras Black Garlic Dipping Sauce, Red Onion Compote, Vermont Cheddar
Chimichurri Butter and Grated Parmesan Cheese
Local Kimchi, Corn, Tofu, Edamame, Scallion, Fried Shallots, Dynamite Sauce, Fried Egg
Chicken Confit, Jim Jeaw Aioli, Carrots, Edamame, Crispy Chicken Skins, Fried Egg, Scallions
Shrimp, Cabbage, Water Chestnut, Scallions, Chili oil, Tobiko
Thai Chili Buffalo, Korean Sesame, or Classic Buffalo
Pork, Ginger, Scallions, Sesame, Chili oil
Rare wagyu, Topped with Truffle aioli, Butter Brioche Croutons, Pickled Red Onions, and Radish
Curry Marinated Grilled Chicken with Peanut Sauce and Cilantro
Andouille Sausage, Eggs, Peppers, Onions, Scallions, American Cheese
Thai Chili Maple Butter, Ancho Corn Relish
Whisky Orange Glaze, Vermont Maple Syrup
Blueberry Limoncello Compote, Maple Syrup, Melted Butter
Macerated Strawberries, Vermont Maple Syrup, Melted Butter
12oz Pineland Farms NY Sirloin, Chimichurri, Miso Butter, 2 Eggs, Truffle Fries
North Carolina Applewood Smoked Bacon
Maldonado Salt
Maldon Salt, Olive oil, Lemon
Sriracha Lime vinaigrette, Bacon, Garlic Aioli
Parmesan, Scallions, Truffle mayo
Beni Haruka Sweet Potato, Ginger, Scallion, Miso Butter, Toasted Coconut
Chimichurri Butter and Parmesan Cheese
Plain, Korean Sesame, Thai chili - 6pieces
Korean Chili Marinade, Sushi Rice, Edamame, Scallions, Cilantro, Tortilla Chips
Tomatillo Cream Sauce, Pickled Red Onions, Wasabi Greens
Two Grass-fed Filet Skewers, Thai Cilantro Lemongrass Marinade, Roasted Peanuts
Six Pieces Shrimp in Lemon Sake Chili Marinade, Cilantro, Fried Garlic
Curry Marinated Grilled Chicken with Peanut Sauce and Cilantro
Thin Sliced Rare Wagyu Beef, Black Garlic Puree, Truffle aioli, Pickled Red Onions, Shaved Radish, Butter Brioche Croutons
Roasted Chicken, Melted Cheese, Cilantro, Fried Garlic. Two choices of Flavors: Verde/Molé
Kimchi, Cilantro, Lime Sauce
Smoked Aioli, Hoison, Pickled Cucumber
Foie Gras Black Garlic Dipping Sauce, Red Onion Compote, Vermont Cheddar
Caramelized Onion, Ginger Scallions, Black Garlic, Miso Oil
Red Cabbage, Pineapple pico, Arugula Toasted Coconut
Sushi Rice, Duck Confit, Mole Sauce, Cilantro, Pickled Onion, Cilantro Lime Vinaigrette
Kalbi Marinated Short Ribs, Scallion Slaw, Sushi Rice, Salsa Verde
Chicken Confit, Jim Jeaw Aioli, Carrots, Edamame, Crispy Chicken Skins, Fried Egg, Scallions
Grilled Pineapple, Crispy Pork Belly, Scramble Egg, Edamame, Mojo Aioli
Local Kimchi, Corn, Tofu, Edamame, Scallion, Fried Shallots, Dynamite Sauce, Fried Egg
Grilled Garlic Marinated Short Ribs, Kimchi, Cilantro Sauce
Adobo Braised Short Ribs, Poblano Cream Sauce Monterrey Jack Cheese, Pickled Red Onions
Spicy Nikiri Lemon Sauce, Ginger Scallion, Red Miso Butter
Shiitake Mushroom, Corn, Red Miso Butter, Ginger Scallion Sauce
12oz NY Sirloin, Miso Butter, Chimichurri, Truffle Fries
8oz Filet, Miso Butter, Chimichurri, Truffle Fries
32oz Porterhouse Steak, Sushi Rice, Bao Buns, Tortillas, Shiitake Mushrooms, served with house sauces on the side
Vanilla Custard, Burnt Sugar Crust
House Made, Bite Sized, Mexican Style, Tossed in Cinnamon Sugar, with a layer of milk chocolate sauce base
House Made Warm Apple Crisp