Niku Chubo hah

Roast, Kalbi, Harami, Tongue When you come to a yakiniku restaurant, this is a must! It's a 4-variety platter featuring the parts you want to eat the most.

A combination of three types: tender and melt-in-your-mouth marbled kalbi, soft and flavorful loin, and light and refreshing harami.

Tongue root, tongue middle, and tongue tip offer a soft texture and juicy flavor for the tongue root, a moderate chewiness and umami for the tongue middle, and a tender texture that allows you to enjoy the original taste of the meat for the tongue tip. This is a three-type assortment.

Lightly grill it on the stove and enjoy it with the special egg sauce. It melts in your mouth with deliciousness.

The thinly sliced tongue has a perfect balance of texture and flavor.

Luxurious quality meat in sushi! Salt, wasabi? Feel free to choose as you like♪

This is our proud dish!

One luxurious piece of tongue♪ This is a plate where you can enjoy various cuts!

How about a juicy and tender exquisite roast beef made with great care?