The Abbotsford

Served with artisanal bread

With Salad and Garlic Mayo

served with gravy on the side, upgrade to whisky sauce for £2

served with gravy on the side, upgrade to whisky sauce for £2

Feta, black olives, seasonal salad and a balsamic dressing

Mozzarella, beef tomato, basil with a olive oil and balsamic glaze

topped with parmesan

served with Gravy. Upgrade to Whisky sauce for £2

Topped with lettuce, tomato.

6oz Beef Patty, topped with Monterey Jack Cheese, lettuce, and tomato.

Cajun spiced Chicken Breast, topped with lettuce and tomato.

6oz Beef Patty topped with, lettuce, tomato, bacon, Monterey Jack cheese, haggis, sauteed mushrooms & onions, and jalapenos.

Add Bacon or Haggis for £2

Scottish landed Haddock beer battered or breaded, served with chips, garden peas, salad, and tartar sauce on the side.

Served with two fried eggs and chips.

Pork and Leek Sausages on a bed of creamy mashed potato and smothered in onion gravy.

with a side of gravy. Upgrade to whisky sauce for £2

Prime Scottish Beef marinated in dark ale from our bar, slow cooked and served with puff pastry on top, seasonal veg, and a choice of either Chips, Baby Potatoes, or Mash.

Chips for Two £5.45

Chips & Cheese for Two £6.45

a selection of leaves, onions, and tomatoes in a balsamic glaze

3 Scoops of Scottish Ice Cream, ask your server for our current selection of flavours.

a rich dark sponge cake infused with dates, smothered in toffee sauce with a dollop of vanilla ice cream on top.

Sweet cream, raspberries and toasted whisky oats

Served with artisanal bread

served with gravy on the side, upgrade to whisky sauce for £2

served with gravy on the side, upgrade to whisky sauce for £2

With a blue cheese dip salad

with a dill, horseradish caper crème fraiche

With salad a balsamic dressing

served with Gravy. Upgrade to Whisky sauce for £2

with toasted seeds basil oil

Scottish landed Haddock beer battered or breaded, served with chips, garden peas, salad, and tartar sauce on the side.

Scottish Haddock beer battered or breaded, served with chips, garden peas, salad, and tartar sauce on the side.

with a side of gravy. Upgrade to whisky sauce for £2

Prime Scottish Beef marinated in dark ale from our bar, slow cooked and served with puff pastry on top, seasonal veg, and a choice of either Chips, Baby Potatoes, or Mash.

cooked to to your likin served with chips, salad a creamy peppercorn sauce

on a bed of cabbage bacon mash with roast root vegetables a wild mushroom cream sauce

with roast chickpeas a citrus vinaigrette - add chicken £4.00

with roast vegetables, an herb couscous with lemon mint yogurt

Scottish Vension slow cooked in dark ale with a medley of root vegetables, potatoes herbs served with crusty bread

Topped with lettuce, tomato.

Cajun spiced Chicken Breast, topped with lettuce and tomato.

6oz Beef Patty topped with, lettuce, tomato, bacon, Monterey Jack cheese, haggis, sauteed mushrooms onions, and jalapenos.

Add Bacon or Haggis for £2

Chips for Two £5.45

Chips Cheese for Two £6.45

a selection of leaves, onions, and tomatoes in a balsamic glaze

3 Scoops of Scottish Ice Cream, ask your server for our current selection of flavours.

a rich dark sponge cake infused with dates, smothered in toffee sauce with a dollop of vanilla ice cream on top.

Sweet cream, raspberries and toasted whisky oats

Served with artisanal bread

served with gravy on the side, upgrade to whisky sauce for £2

served with gravy on the side, upgrade to whisky sauce for £2

With a blue cheese dip salad

with a dill, horseradish caper crème fraiche

With salad a balsamic dressing

served with Gravy. Upgrade to Whisky sauce for £2

with toasted seeds basil oil

Scottish landed Haddock beer battered or breaded, served with chips, garden peas, salad, and tartar sauce on the side.

Scottish Haddock beer battered or breaded, served with chips, garden peas, salad, and tartar sauce on the side.

with a side of gravy. Upgrade to whisky sauce for £2

Prime Scottish Beef marinated in dark ale from our bar, slow cooked and served with puff pastry on top, seasonal veg, and a choice of either Chips, Baby Potatoes, or Mash.

cooked to to your likin served with chips, salad a creamy peppercorn sauce

on a bed of cabbage bacon mash with roast root vegetables a wild mushroom cream sauce

with roast chickpeas a citrus vinaigrette - add chicken £4.00

with roast vegetables, an herb couscous with lemon mint yogurt

Scottish Vension slow cooked in dark ale with a medley of root vegetables, potatoes herbs served with crusty bread

Topped with lettuce, tomato.

Cajun spiced Chicken Breast, topped with lettuce and tomato.

6oz Beef Patty topped with, lettuce, tomato, bacon, Monterey Jack cheese, haggis, sauteed mushrooms onions, and jalapenos.

Add Bacon or Haggis for £2

Chips for Two £5.45

Chips Cheese for Two £6.45

a selection of leaves, onions, and tomatoes in a balsamic glaze

3 Scoops of Scottish Ice Cream, ask your server for our current selection of flavours.

a rich dark sponge cake infused with dates, smothered in toffee sauce with a dollop of vanilla ice cream on top.

Sweet cream, raspberries and toasted whisky oats

Served with artisanal bread

served with gravy on the side, upgrade to whisky sauce for £2

served with gravy on the side, upgrade to whisky sauce for £2

With a blue cheese dip & salad

with a dill, horseradish & caper crème fraiche

With salad & a balsamic dressing

served with Gravy. Upgrade to Whisky sauce for £2

with toasted seeds & basil oil

Scottish landed Haddock beer battered or breaded, served with chips, garden peas, salad, and tartar sauce on the side.

Scottish Haddock beer battered or breaded, served with chips, garden peas, salad, and tartar sauce on the side.

with a side of gravy. Upgrade to whisky sauce for £2

Prime Scottish Beef marinated in dark ale from our bar, slow cooked and served with puff pastry on top, seasonal veg, and a choice of either Chips, Baby Potatoes, or Mash.

cooked to to your likin served with chips, salad & a creamy peppercorn sauce

on a bed of cabbage & bacon mash with roast root vegetables & a wild mushroom cream sauce

with roast chickpeas & a citrus vinaigrette - add chicken £4.00

with roast vegetables, an herb couscous with lemon & mint yogurt

Scottish Vension slow cooked in dark ale with a medley of root vegetables, potatoes & herbs served with crusty bread

Topped with lettuce, tomato.

Cajun spiced Chicken Breast, topped with lettuce and tomato.

6oz Beef Patty topped with, lettuce, tomato, bacon, Monterey Jack cheese, haggis, sauteed mushrooms & onions, and jalapenos.

Add Bacon or Haggis for £2

Chips for Two £5.45

Chips & Cheese for Two £6.45

a selection of leaves, onions, and tomatoes in a balsamic glaze

3 Scoops of Scottish Ice Cream, ask your server for our current selection of flavours.

a rich dark sponge cake infused with dates, smothered in toffee sauce with a dollop of vanilla ice cream on top.

Sweet cream, raspberries and toasted whisky oats