Donatella's Ristorante

Spicy marinara sauce

White wine oreganate sauce

Spicy marinara sauce

Roasted peppers, prosciutto Di Parma, basil

Served with marinara dipping sauce

White wine, garlic, tomato broth

Waterless pickled red onions, Gorgonzola cheese, spicy pumpkin seeds

Ahi tuna, green beans, potatoes, olives, tomato dressing

Arugula, candied walnuts, spiced plum jam

Fennel, arugula, roasted red peppers, lemon vinaigrette

Cherry peppers, spinach on Italian bread

Broccoli rabe, balsamic marinated eggplant on toasted baguette

Brioche bun, caramelized onions, jack cheese, tomato-garlic mayo, shredded lettuce, tomatoes, homemade fries

Classic Italian meat sauce with touch of cream

Zesty vodka sauce

Extra virgin olive oil, broccoli rabe, sausage meat, sun dried tomatoes

Marinara sauce, fresh basil

Spaghetti, spicy tomato sauce

Marsala wine sauce with mushrooms

San Marzano tomato sauce, melted mozzarella with spaghetti

Tuscan style, tomatoes, garlic, fresh basil

Apple-fennel slaw, scallion & caper aioli, crispy shallots

Scallions, zucchini, tomato-mussel broth scented with ginger & lemongrass, garlic aioli

Salad of cucumber, dates, walnuts, tomatoes, lemon beurre blanc sauce

Roasted red bliss potatoes, scallions & salsa verde

caramelized apple, candied walnuts, drizzeled with a goat cheese fondu

spicy marinara sauce garden basil

tuscan style, tomatoes, garlic, dino's garden herbs

roasted peppers, prosciutto di parma, basil

white wine, garlic, tomato broth

spicy marinara tartar sauce

baby arugula, shaved parmesan cheese, black truffle sea salt

traditional cocktail sauce

red yellow grape tomatoes, caper-pistachio dressing

granny smith apples, candied walnuts, croutons, gorgonzola dressing

timbale shallot vinaigrette

carrots, cucumber, kalamata olives, tomatoes, italian dressing

romaine, garlic croutons, ceasar dressing

roasted winter vegetables and parmesan-reggiano

ear shaped pasta with sweet italian sausage meat, tomatoes, peas, mushrooms, a touch of cream

basil scented marinara sauce

extra virgin olive oil, broccoli rabe, crumbled sweet italian sausage, sundried tomato

toasted garlic, white wine, a choice of red or white sauce

classic italian meat sauce with a touch of cream

lemon-brown butter sauce toasted bread crumbs

cremini mushroom sage sauce

"milanese style" with house made mozzarella, tomato, red onions, dijon mustard cream sauce

butternut squash puree, baby bok choy, honey soy glaze

san marzano tomato sauce, melted mozzarella, served with spaghetti

swiss chard, toasted barley cherry glaze

creamy slow cooked polenta, spinach, crispy shallots, red wine sauce

homemade pappardelle, butter beans escarole

asparagus, cherry tomato, potato, pancetta, salsa verde

scaloppine of veal with eggplant, prosciuto di parma, house made mozzarella, wine sauce

rosemary-lemon butter, spinach, homemade truffle-herb fries

tomato fondue, saute spinach, rosemary vinaigrette

maple bourbon glazed, creamy orzo, butternut squash and green onions

celery root puree, swiss chard, sherry vinaigrette

red cabbage slaw, roasted garlic aioli

pan seared topped with sun dried black mission fig puree, turkish apricot sauce

little neck clams, p.e.i., mussels, shrimp, calamari, toasted garlic, marinara sauce

Spicy marinara sauce

White wine oreganate sauce

Spicy marinara sauce

Roasted peppers, prosciutto Di Parma, basil

Served with marinara dipping sauce

White wine, garlic, tomato broth

Waterless pickled red onions, Gorgonzola cheese, spicy pumpkin seeds

Ahi tuna, green beans, potatoes, olives, tomato dressing

Arugula, candied walnuts, spiced plum jam

Fennel, arugula, roasted red peppers, lemon vinaigrette

Cherry peppers, spinach on Italian bread

Broccoli rabe, balsamic marinated eggplant on toasted baguette

Brioche bun, caramelized onions, jack cheese, tomato-garlic mayo, shredded lettuce, tomatoes, homemade fries

Classic Italian meat sauce with touch of cream

Zesty vodka sauce

Extra virgin olive oil, broccoli rabe, sausage meat, sun dried tomatoes

Marinara sauce, fresh basil

Spaghetti, spicy tomato sauce

Marsala wine sauce with mushrooms

San Marzano tomato sauce, melted mozzarella with spaghetti

Tuscan style, tomatoes, garlic, fresh basil

Apple-fennel slaw, scallion caper aioli, crispy shallots

Scallions, zucchini, tomato-mussel broth scented with ginger lemongrass, garlic aioli

Salad of cucumber, dates, walnuts, tomatoes, lemon beurre blanc sauce

Roasted red bliss potatoes, scallions salsa verde

caramelized apple, candied walnuts, drizzeled with a goat cheese fondu

spicy marinara sauce & garden basil

tuscan style, tomatoes, garlic, dino's garden herbs

roasted peppers, prosciutto di parma, basil

white wine, garlic, tomato broth

spicy marinara & tartar sauce

baby arugula, shaved parmesan cheese, black truffle sea salt

traditional cocktail sauce

red & yellow grape tomatoes, caper-pistachio dressing

granny smith apples, candied walnuts, croutons, gorgonzola dressing

timbale & shallot vinaigrette

carrots, cucumber, kalamata olives, tomatoes, italian dressing

romaine, garlic croutons, ceasar dressing

roasted winter vegetables and parmesan-reggiano

ear shaped pasta with sweet italian sausage meat, tomatoes, peas, mushrooms, & a touch of cream

basil scented marinara sauce

extra virgin olive oil, broccoli rabe, crumbled sweet italian sausage, sundried tomato

toasted garlic, white wine, & a choice of red or white sauce

classic italian meat sauce with a touch of cream

lemon-brown butter sauce & toasted bread crumbs

cremini mushroom & sage sauce

"milanese style" with house made mozzarella, tomato, red onions, & dijon mustard cream sauce

butternut squash puree, baby bok choy, & honey soy glaze

san marzano tomato sauce, melted mozzarella, served with spaghetti

swiss chard, toasted barley cherry glaze

creamy slow cooked polenta, spinach, crispy shallots, red wine sauce

homemade pappardelle, butter beans & escarole

asparagus, cherry tomato, potato, pancetta, salsa verde

scaloppine of veal with eggplant, prosciuto di parma, house made mozzarella, wine sauce

rosemary-lemon butter, spinach, homemade truffle-herb fries

tomato fondue, saute spinach, rosemary vinaigrette

maple bourbon glazed, creamy orzo, butternut squash and green onions

celery root puree, swiss chard, sherry vinaigrette

red cabbage slaw, roasted garlic aioli

pan seared topped with sun dried black mission fig puree, turkish apricot sauce

little neck clams, p.e.i., mussels, shrimp, calamari, toasted garlic, marinara sauce

Spicy marinara sauce

White wine oreganate sauce

Spicy marinara sauce

Roasted peppers, prosciutto Di Parma, basil

Served with marinara dipping sauce

White wine, garlic, tomato broth

Waterless pickled red onions, Gorgonzola cheese, spicy pumpkin seeds

Ahi tuna, green beans, potatoes, olives, tomato dressing

Arugula, candied walnuts, spiced plum jam

Fennel, arugula, roasted red peppers, lemon vinaigrette

Cherry peppers, spinach on Italian bread

Broccoli rabe, balsamic marinated eggplant on toasted baguette

Brioche bun, caramelized onions, jack cheese, tomato-garlic mayo, shredded lettuce, tomatoes, homemade fries

Classic Italian meat sauce with touch of cream

Zesty vodka sauce

Extra virgin olive oil, broccoli rabe, sausage meat, sun dried tomatoes

Marinara sauce, fresh basil

Spaghetti, spicy tomato sauce

Marsala wine sauce with mushrooms

San Marzano tomato sauce, melted mozzarella with spaghetti

Tuscan style, tomatoes, garlic, fresh basil

Apple-fennel slaw, scallion & caper aioli, crispy shallots

Scallions, zucchini, tomato-mussel broth scented with ginger & lemongrass, garlic aioli

Salad of cucumber, dates, walnuts, tomatoes, lemon beurre blanc sauce

Roasted red bliss potatoes, scallions & salsa verde