Munraedong Naengsam

A plate full of beef brisket, pork belly, special pork belly, flower intestine, premium pork belly, and honeycomb tripe~

Thinly sliced cold pork belly made from the best domestic pork, shaped like a flower

Premium frozen pork belly that is immediately rapidly cooled after slaughtering domestic pigs

A lunch limited menu that includes rice with stew and fried egg, topped with frozen pork belly

The meeting of the authority of sweet and salty Galbi seasoning and the crispy and chewy honeycomb chips

Delicious Korean signature meal finish fried with special sauce

Sweet Yukhoe piled up like snow with beloved Korean garlic

If you prefer lean meat, it's a choice you won't regret

Chewy and tender marbled hanjeong meat

Thick, tender, and delicious pork belly with better value than beef brisket