Hanamichi

Monjayaki in Hanamichi offers a range of flavors from classic to unique menus. The most popular option is the monjayaki that combines mochi, mentaiko, cheese, and Baby Star, with its unique toppings harmonizing perfectly to create a deep flavor. Served on a hot plate, it can be enjoyed piping hot until the end, making it a great choice for monjayaki beginners as well.

The interior of the restaurant features warm lighting and a cozy wooden atmosphere, creating a relaxing ambiance. It has a casual impression but is a calm space, perfect for dining with friends and family. Additionally, there are counter seats, making it easy to stop by alone. The restaurant has about 40 seats and can accommodate private parties, making it convenient for larger groups as well.

Hanamichi is a monjayaki specialty restaurant that has been loved for many years in Kameido. This shop, which is cherished by the locals and boasts a long history, is committed to using fresh, high-quality ingredients and carefully grilling them. The flavor of the dashi used in the monjayaki is particularly innovative, characterized by its deep and rich taste.