Exquisite sushi crafted with the chef's skill and seasonal ingredients
At "Sushi Nakagawa," the chef skillfully presents a selection of seasonal seafood. Each dish, especially those featuring liver and caviar, delights not only the palate but also the heart. In addition to nigiri sushi, you can also enjoy chawanmushi and seasonal bites with liver sauce, which pair perfectly with sake. This sushi restaurant offers a cozy atmosphere for a blissful dining experience.