Local Three Kitchen & Bar
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
Ultime informazioni
Buffet Brunch and Group-Friendly Dining
valutazione
Recensioni
fotografia
menù
never gonna give you up
sun dried tomato "butter"
apples, brown butter, apple cider, crème fraiche, rosemary, pistachios
cheddar biscuits, apple butter
honeycomb & house focaccia
On the Half Shell: pepper vinegar, salt n' pepper crackers; Rockefeller: garlic, spinach, bacon, parmesan
vidalia onions, thomasville tomme, resurgens rye, sourdough, herbs
carrots, celery, blue cheese
nueske's applewood smoked bacon, iceberg, apples, spiced pecan, aged cheddar, green goddess
whipped ricotta, popped sorghum, fennel, dill, citrus
sourdough, caramelized onions, fall greens, salted pepitas
ginger, plum wine, coconut milk, shoyu, lemongrass togarashi toast
spaghetti "cacio e pepe", fresh cracked black pepper, preserved lemon
fingerling, thin beans, preserved tomato, caper, brown butter
cauliflower, country ham, brown butter, apple, sage
ginger, garlic, shoyu, cabbage, peanuts
"takis" spice, creamy sweet potato slaw, lime, ranch
two angus beef patties, special sauce, lettuce, cheese, pickles, onions, no seeds on our bun
brown butter sweet potatoes, gouda, apples, pears, bourbon maple aioli
truffle parmesan frites, arugula, onion, tomato, chimichurri
bbq carrots, local mushrooms, fall greens, candied sunflower seeds
logan turnpike grits, sourdough, herbs, arnold palmer glaze
chanterelles, crispy sunchoke, swiss chard, lemon, chimichurri
Brown Butter, Sherry, Rosemary, Sea Salt
Fromage Blanc, Apple, Celery, Crostini
Maple Syrup, Bourbon, Fall Spice
Sweet Gem, Apple, Celery, Walnut, Golden Raisin
Baby Kale, Gouda, Peanuts, Maple-Bourbon Dressing
Quinoa, Mint, Pistachio, Yogurt, Pomegranate
Baby Spinach, Cranberry, Hazelnut, Goat Cheese, Lemon
Lo Mein, Cabbage, Peanuts, Cilantro, Soy, Sambal
Mixed Greens, Red Onion, Radish, Fennel, Remoulade
Pecan Shortbread
Chocolate Ganache, Marshmallow, Graham Cracker Crunch
Brown Butter Sage Ice Cream, Crunchy Streusel
Cheshire Pork, Peanuts, Cilantro, Cabbage, Soy
Falafel, Red Curry, Tomato Feta
La Quercia Prosciutto, Swiss, Apple, Sourdough
Remoulade, Lettuce, Pickles, Red Onion
Two All Beef Patties, Special Sauce, Lettuce, Cheese, Pickles, Onions. no seeds
Fall Vegetables, Fresh Herbs, Puff Pastry
Creamy Polenta, Roasted Mushrooms, Parmesan, Truffle
Apple, Cipollini, Fall Greens, Lemon, Brown Butter
PEI Mussels, Onion, Garlic, Beer Broth, Crusty Bread
What's fresh & most interesting to us today
Featuring Jefferson's Presidential Bourbon Series, Friday November 20th
Because Black Friday is soooo 2009. Enjoy a fantastic selection of bourbon for half the price, and take a break from the madness this year. ask your server for more details!
never gonna give you up
sun dried tomato "butter"
apples, brown butter, apple cider, crème fraiche, rosemary, pistachios
cheddar biscuits, apple butter
honeycomb & house focaccia
On the Half Shell: pepper vinegar, salt n' pepper crackers; Rockefeller: garlic, spinach, bacon, parmesan
vidalia onions, thomasville tomme, resurgens rye, sourdough, herbs
carrots, celery, blue cheese
nueske's applewood smoked bacon, iceberg, apples, spiced pecan, aged cheddar, green goddess
whipped ricotta, popped sorghum, fennel, dill, citrus
sourdough, caramelized onions, fall greens, salted pepitas
ginger, plum wine, coconut milk, shoyu, lemongrass togarashi toast
spaghetti "cacio e pepe", fresh cracked black pepper, preserved lemon
fingerling, thin beans, preserved tomato, caper, brown butter
cauliflower, country ham, brown butter, apple, sage
ginger, garlic, shoyu, cabbage, peanuts
"takis" spice, creamy sweet potato slaw, lime, ranch
two angus beef patties, special sauce, lettuce, cheese, pickles, onions, no seeds on our bun
brown butter sweet potatoes, gouda, apples, pears, bourbon maple aioli
truffle parmesan frites, arugula, onion, tomato, chimichurri
bbq carrots, local mushrooms, fall greens, candied sunflower seeds
logan turnpike grits, sourdough, herbs, arnold palmer glaze
chanterelles, crispy sunchoke, swiss chard, lemon, chimichurri
Brown Butter, Sherry, Rosemary, Sea Salt
Fromage Blanc, Apple, Celery, Crostini
Maple Syrup, Bourbon, Fall Spice
Sweet Gem, Apple, Celery, Walnut, Golden Raisin
Baby Kale, Gouda, Peanuts, Maple-Bourbon Dressing
Quinoa, Mint, Pistachio, Yogurt, Pomegranate
Baby Spinach, Cranberry, Hazelnut, Goat Cheese, Lemon
Lo Mein, Cabbage, Peanuts, Cilantro, Soy, Sambal
Mixed Greens, Red Onion, Radish, Fennel, Remoulade
Pecan Shortbread
Chocolate Ganache, Marshmallow, Graham Cracker Crunch
Brown Butter Sage Ice Cream, Crunchy Streusel
Cheshire Pork, Peanuts, Cilantro, Cabbage, Soy
Falafel, Red Curry, Tomato Feta
La Quercia Prosciutto, Swiss, Apple, Sourdough
Remoulade, Lettuce, Pickles, Red Onion
Two All Beef Patties, Special Sauce, Lettuce, Cheese, Pickles, Onions. no seeds
Fall Vegetables, Fresh Herbs, Puff Pastry
Creamy Polenta, Roasted Mushrooms, Parmesan, Truffle
Apple, Cipollini, Fall Greens, Lemon, Brown Butter
PEI Mussels, Onion, Garlic, Beer Broth, Crusty Bread
What's fresh & most interesting to us today
Featuring Jefferson's Presidential Bourbon Series, Friday November 20th
Because Black Friday is soooo 2009. Enjoy a fantastic selection of bourbon for half the price, and take a break from the madness this year. ask your server for more details!
Cocktail Sauce, Ginger-Soy
Garlic, Spinach, Bacon, Parmesan
"Never Gonna Give You Up, Never Gonna Let You Down"
Carrot Hummus, Hot Honey, Feta, Cashews, EVOO
Sweet Gem Lettuce, Apples, Spiced Pecans, Aged Cheddar, Maple-Sherry Vinaigrette
Ají Amarillo, Avocado, Radish, Lime, Toasted Coconut
Mercier Apples, Brown Butter, Cider Reduction, Rosemary
Celery Slaw, BBQ Pickles, Spicy Tartar Sauce
Broccoli, Carrot, Scallion Blue Cheese
Avocado, Cucumber, Wakame, “Bang-Bang” Sauce
Egg Noodles, Pearl Onion, Mushrooms, Sour Cream, Dill, Caraway
Brussels Sprouts, Roasted Mushrooms, Honey Glazed Turnips, Sauce Moutarde
Local Mushrooms, Cauliflower, Butternut Squash, Cotija, Poblano Cream, Pepitas
Roasted Cauliflower, Thin Beans, Lemon, Capers, Parsley
Roasted Half Chicken, Lentils, Root Vegetables, Makhani, Raita
Dirty Rice, Andouille Sausage, “Crystal Vinaigrette”
Logan Turnpike Grits, Pickled Red Onions, Cilantro, Lime
Prince Akeem approved. Two Angus Beef Patties, Special Sauce, Lettuce, American Cheese, Pickles, Onions...no sesame seeds.
Lady Edison Country Ham, Mission Fig, Stracciatella, Toasted Almonds
Pineapple Slaw, Coconut Red Curry, Ginger Lime Glaze, Crispy Shallots
Loaded Baked Potato, Creamed Spinach, Au Jus
Served with: House Cut Fries, Garlic-Parmesan Broccoli, Dijonnaise
Sweet Gem Lettuce, Apples, Spiced Pecans, Aged Cheddar, Maple-Sherry Vinaigrette
Tomatoes, Mozzarella, Basil
Pickled Red Onion, Cucumber, “Everything” Seasoning
Greek Yogurt, Honey, Granola
Emily G’s Jam, Whipped Butter
Cranberry-Apple Chutney, Maple Syrup
Bell Peppers, Red Onions, Bravas Sauce
Zucchini, Preserved Tomato, Goat Cheese
Roasted Beets, Hash Brown Potatoes, Crispy “Tobacco” Onions
Andouille Sausage, Trinity, “Crystal” Vinaigrette
Prime Rib, Scrambled Eggs, Cheddar Cheese, Salsa Verde
Four Cheeses, Herbed Breadcrumbs
Apples, Brown Butter, Crème Fraiche
Pickled Carrots, Sesame Seeds
Blue Cheese Dressing
Blackberry BBQ, B&B Pickle
Mild, Hot or Lemon Pepper Wet, Served with Celery, Carrot & Choice of Ranch or Blue Cheese
Crunchy Lettuce, Tomato, Carrot, Radish, Purple Cabbage, Ranch Dressing, Cheese Toast
Two Angus Beef Patties, Special Sauce, Lettuce, American Cheese, Pickles, Onions, No Seeds....
New Bedford Hake, American Cheese, Lettuce, Tartar Sauce
Fried Chicken, Duke’s Mayo, Pickles
Summer Tomatoes, Nueske’s Bacon, Duke’s Mayo, Butter Lettuce, Pullman Loaf
Marinara, Mozzarella, Hoagie Roll
2 x 4oz Linz Ground Beef Patties